Aroma visualization from community tastings
Perola Enmore Bellamy's Reserve REV 1994
Enmore fans and anyone curious about the wooden-still REV mark will feel at home here. It smells of dried plum, leather, coffee and licorice, with dark chocolate and mokka on the palate. Dry, woody and complex, with red-fruit notes cutting through. At 46.2% a few tasters wish it hit harder, but most find the alcohol beautifully integrated for a 27-year-old.
The community says- Dried plum, leather
- Coffee and licorice
- Well-integrated alcohol
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The look inside the bottle
How does Perola Enmore Bellamy's Reserve REV 1994 taste?
Aggregated from 60 community reviews.
Dry, woody Enmore with dried plum and coffee A widely loved '94 Enmore: dried fruit, coffee, leather and licorice, very balanced. The recurring gripe is the reduced strength — some feel it drinks a touch thin next to sibling casks.
Fans of dry, woody Guyana Enmore rums
Anyone wanting bold cask strength or lots of fruit sweetness
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
27 of 60 left detailed tasting impressions · Click an aroma to explore similar rums
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How is Perola Enmore Bellamy's Reserve REV 1994 rated?
RumX’s 0–10 scale is strict: 9.0 sits in the “Excellent” band. 98% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
95% rate it 8 or higher. 18 selected write-ups from 60 community ratings. You can view the complete list in our app.
Review by crazyforgoodbooze
Nose: slightly medicinal, lots of wood, some licorice, cassis, blackberry, fruit bread, some mint, & floral coffee, grapefruit peel, very complex and concentrated, a lot of fun to smell!!! Taste: bitter, strong, woody, iodine & licorice, astringent, tannins, furry, slightly acidic, strong mocha, dark blackberries, some lavender, dark chocolate with >90%, at the very end really thick and intense cassis + blackberry with some mint! very cool, not too bitter or woody, very balanced! And an almost eternal finish despite the relatively low alcohol content. :)
Review by Galli33
Very good, tasty with some notes of liquorice/mint Enmore REV. Pleasant to drink. Leather, Tobacco, black tea, wood, dried fruits, some notes of grapefruit and schnaps in the nose. Complex and very delicious in mouth, where you‘ll find all the tastes from before. Furthermore you will notice some nice notes of mint, coffe and liquorice. Finish is medium long, dry and very elegant. I really like this a lot! Alcohol is integrated very well. On one level with the RA 2020, -1 point because of the schnaps taste which i don‘t like it much. 2nd place of my enmore tasting!"
Review by Kevin Sorensen 🇩🇰
When this rum was released the price to quality was extremely good. It's hard to find now because of the limited amount of bottles. The nose is there as soon as you pour it into the glass. Very fruity with heavy roasted oak notes without the oak being too dominant. A very intense nose that also has floral and coffee notes after resting. The palate is equally intense as well as complex and very well balanced. The roasted oak is there from the start, again without being too intense. There's a very nice fruity note with floral and minty notes. In the back i find a medicinal note. The finish is very long and also intense in a way with oak, fruits and licorice. I can detect a light smoke in the finish. A very good rum that you should give a try if possible.
Review by Serge
Die beiden 94 Enmores von Bellamy‘s Reserve im Direktvergleich (Danke Gunnar für den coolen Split) Beide sind sehr fein und zeugen von guter Fasswahl. 10530 mit den niedrigeren Umdrehungen ist an der Nase schneller da und riecht am Anfang auch etwas buttriger. Dafür fehlt ihm am Gaumen etwas an Power hinter dem Geschmack. RX12549 braucht dafür länger an det Nase ist dafür am Gaumen präsenter. Ich sehe den 12549 knpp vorne.
Review by Andi
An der Nase unglaublich geil, schön intensiv und komplex, getrocknete Früchte (Dörrpflaume), Kaffee, Leder und Holz (Eiche?) Am Gaumen auch sehr schön komplex intensiv, elegant geschmeidig. Getrocknete Früchte, Schokolade, Kaffee. Dazu paart sich diese geile Schwarztee Note eine leichte aber angenehme Bitterkeit und eine leichte Minznote in Richtung Abgang. Ausgezeichneter Rum! Fantastisch!!!
Review by Martin Augustin
Ein wunderbar ausgewogener Geruch nach Leder, Kaffee, Lakritz und Dörrpflaume kommen einem entgegen. Wirklich grandios. Geschmacklich kommt dann noch dunkle Schokolade, Kakao und Mokka dazu. Auch traumhaft. Der Abgang ist aufgrund der reduzierten Trinkstärke eher kurz. Insgesamt ein überragendes Produkt, dass trotz der reduzierten Trinkstärke komplex und intensiv ist.
Review by Christoph
Because of the low alcohol strength I was cautious but already the nose shows strong with red fruits from a green forest in which you can smell the resin of the trees. On the palate, a fruity REV with pleasant wood notes and some mocha. The finish is then supplemented by black tea and delicious fruit bread, among other things.
Review by Pavel Spacek
Burnt caramel, leather, wood and unfortunately sooo much water. The taste is too light for me ... Enmore - drive destilerka, nyni uz jen funkcni destilacni zarizeni. Patrne jedine drevene destilacni zarizeni na svete, ktere se tesi velke oblibe. Rumy Enmore totiz maji prichut popelu, kuze, tezkeho dreva, coz nadchne zejmena milovniky nakourenych whisky. A pokud tradicnim Guyanskym zpusobem prida vyrobce do rumu trochu melasy, mate v lahvi unikatni velmi vyrazny a tezky rum. Jeden z mych oblibenych.
Review by DomM
Compared to other ‘94 REVs the nose is somewhat lighter but feels also more balanced and round. I get figs and some persistent glue notes. Also: Teriakyi Sauce and herbs. On the palate it also feels a little lighter, but again balances fruits versus herbs rather nicely. Most bitter finish of the batch, however.
Review by Rodolphe
Blind tasting. The nose is great. Candied prunes, old barrels, cooked sugar, a resinous note. Reminds me of a REV Versailles. On the palate, Pruneau and burnt sugar confirm my impression. The alcohol is sweet, super pleasant. A very good Guyana.
Review by Master P
Sehr schön komplex intensiv, elegant geschmeidig. Getrocknete Früchte, Schokolade, Kaffee. Dazu paart sich diese geile Schwarztee Note eine leichte aber angenehme Bitterkeit und eine leichte Minznote. Für mich fehlt ein bischen dampf, ist mir etwas zu leicht.
Review by Basti
Super ingenious nose, simply to fall in love with and for me right up there with the 94 REVs. Very intense on the palate despite the low ABV. In addition to many roasted and spicy aromas, it also has a subtle fruitiness (dried plum). Really good Enmore!
Review by Oliver
Very intense nose with lots of prunes and licorice. Extremely tasty Enmore on the palate! Very dry, little fruit. The reduced drinking strength is perfect. Very round and balanced. A perfect introduction to the world of REV.
Review by Mirco
Wonderful Bellamy bottling! I like it very much! Despite the reduced drinking strength, still extremely complex, surprising. Nevertheless, complexity is lost here. Very round and balanced.
Review by Thunderbird
A first class rum...from the nose to the finish just good! Despite the low alcohol strength a strong intense continuous presence...only the fruit note as in the RA is missing....
Review by Gunnar Böhme "Bauerngaumen" 🤓
Unfortunately, 4 points devaluation compared to previous rating to still very good 88 points after parallel tasting of RX12549 (see reasoning there).
Review by DaveLamb
heavy spice, the herb and coffee(maybe tobacco) notes are very impressive. dry and tannins but easy to drink. drinkable one, intense for 46v.
Review by Felix
This is once again a board! Fantastic REV (MER) 94-Enmore, which is compared to the RA "woodier" but in a pleasant way!
No reviews match this filter.
Expert reviews
2 critics scored it, averaging 8.9/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Zucker und Zeste
Read full review →
Expert review by The Dunder Hut
Unfortunately a bit thin but great!
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
What this bottle last achieved at auction. A research indicator, not a forecast.
Auction results 284 € – 334 €
from 8 sales, latest 05/2026
Prices incl. buyer's premium — what a buyer pays, not what a sale nets you.
Avg. community purchase price 273 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about Perola Enmore Bellamy's Reserve REV 1994
A Pot Still Rum from Guyana, bottled by Perola, at 46,2%.
Was this rum really distilled at Enmore? The RumX guide →
Community purchases
48 bottles logged by 33 collectors.
A collector's bottle.
14% opened, 5 emptied and repurchased.
What did the community pay for Perola Enmore Bellamy's Reserve REV 1994?
Community paid 201–300 €.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
48 purchased · 62 tasted · 25 wishlist · as of
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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