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Blackadder Ten Cane Raw Cask Rum 2010
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Opinions genuinely split here, and both camps are loud about it. The nose wins nearly everyone over — coffee, chocolate, butterscotch, a hint of marzipan. Then the palate turns dark and rough: burnt caramel, charred wood, black pepper and a bitter edge that oily 66.4% makes bigger. Fans call it a proper roasty Trinidad pot still; others find it harsh and unbalanced.
The community says- Coffee-cocoa nose
- Bold roasty palate
- But: Bitter finish
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The look inside the bottle
How does Blackadder Ten Cane Raw Cask Rum 2010 taste?
Summarized by AI from 17 community reviews.
Roasty, bitter Trinidad pot still at full proof The nose charms, the palate divides. Several find it bold and roasty; others call it bitter, hot and rough. A love-it-or-leave-it cask-strength dram.
fans of dark, roasty cask-strength pot still
anyone put off by bitterness or heat
Style & occasion: Mature & oakySipping neat
Full aroma profile Aroma families · nose & palate · top aromas
10 of 17 left detailed tasting impressions · Click an aroma to explore similar rums
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Community voices
What does the community say?
17 community reviews
6 selected write-ups on this page, all of them in the RumX app
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Ranges include their upper bound: “7–8” means above 7 up to and including 8. See the full rating guide
Review by Kevin Sorensen 🇩🇰
#4283 07.10.2023 this was a 7 hour long event with 3 friends and it was a nice day. This is a pretty good rum when looking at the price tag. The raw cask sometimes contain small pieces of the cask and so did this one. Fresh and lightly fruity with some nice caramel and marzipan. The palate is oily and warm. The finish medium long and fresh. The empty glass had stronger marzipan and some glue.
Review by Timo Groeger
Aquavitae Mülheim October 2025. Yes, it's clearly different from the Jamaica. Here we mostly have coffee, cocoa and wood. On the palate then also burnt, charred and woody. Espresso and roastiness also recognizable.
Review by Mirco
Clearly dark, roasted aromas on the nose with burnt wood notes and a strong alcohol note. On the palate very intense, dry and increasingly bitter, with lots of barrel spice and distinctly alcoholic sharpness. Little balance and hardly any freshness, overall rather heavy and rough than elegant.
Review by Thunderbird
On the nose a wonderful aroma of coffee, butterscotch and chocolate with light spice! If one looks forward to an intense taste experience thereupon...one is not disappointed! But different than expected... burnt caramel, angekokelter espresso and peppery spiciness spreads oily in the palate... for me anything but pleasant... then follows a bitter note, which is difficult to define!The bitter and old barrel continue in the finish!If there were not the aromatic nose... so he gets from me still so just a good grade! Overall for me but rather a disappointment
Review by Michael Schou
#1740 07-03-2026 - Rate 7.6 Whiskymessen Kolding 2026 Second Blackadder TDL of the day. The 16 years was more for me. This one has a strong pepper and coffee taste. And I can’t stand coffee. Don’t have the coffee in the nose
Review by Steffen Feddersen
Scent mad marzipan and fruit In the mouth fatty and oak barrel. Aftertaste dry and oily
Community shelf
5 bottles logged by 5 collectors.
Both drunk and collected.
20% opened, 1 emptied.
What did the community pay for Blackadder Ten Cane Raw Cask Rum 2010?
Avg. community purchase price 75 €.
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
5 purchased · 17 tasted · 1 wishlist · as of
Details about Blackadder Ten Cane Raw Cask Rum 2010
A Pot Still Rum from Trinidad, bottled by Blackadder, at 66.4%.
About the Ten Cane distillery
The Ten Cane distillery is located in Trinidad. Rums from Ten Cane have been reviewed 1,037 times with an average of 8.3/10.
To Ten Cane →Read on in the RumX Guide
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