Aroma visualization from community tastings
Distilia Enmore The Golden Age of Piracy Anney Distilia 1992
Anyone chasing old-school Enmore character will find a lot here: leather, tobacco, roasted wood, dark chocolate and coffee, with dried prunes and raisins showing up as it opens. One taster called the palate a "würzbombe" of spice over oily sweetness. It's heavy and intense — a couple of members admit it tips slightly too intense — but the 58.1% is remarkably well integrated for 29 years.
The community says- Deep leather & tobacco
- Well-integrated alcohol
- But: Very intense
View price history
+10 moreSecure payment Sold by Distilia Returns & cancellation
- Secure payment. You pay via RumX with PayPal, Klarna or card. Your payment data is encrypted and we never store your full card details.
- Clear seller. Sold and shipped directly by the partner shop. And you're never on your own: RumX handles support and communication with the shop, so you always get excellent service, whichever shop you order from.
- Honest shop ratings. The stars show your service experience with the shop, not the rum score. They come from RumX users, and critical ones stay visible.
- Returns & cancellation. Your purchase contract is with the shop, so returns and cancellations run through them under their own policy and your statutory rights. If anything goes wrong, RumX helps you sort it out.
The look inside the bottle
How does Distilia Enmore The Golden Age of Piracy Anney Distilia 1992 taste?
Aggregated from 56 community reviews.
Heavy, dark leather-and-tobacco Enmore Members are almost unanimous: a heavy, dark Enmore full of leather, tobacco and roasted wood. A few find it too intense or a touch too licorice-forward, but nearly everyone rates it highly.
Fans of heavy Demerara and smoky, wood-driven rum
Anyone wanting light, fruity or easy-going rum
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
27 of 56 left detailed tasting impressions · Click an aroma to explore similar rums
Recommendation
Your next rum
Highlights from the community
First choice
Rated better+0.3
Rum Artesanal Guyana Rum REV
Demerara fans who love dark, woody, tobacco-heavy sippers
Of 30 tasters who tried both, 26 rated this one higher.
9.2/10
595 €
Discover this rumOr maybe …
Milder62% 8.7/10 The Golden Age of Piracy Samuel Bellamy Similar rating, cheaper370 € 8.9/10 Flensburg Rum Company Guyana MECHow is Distilia Enmore The Golden Age of Piracy Anney Distilia 1992 rated?
RumX’s 0–10 scale is strict: 8.9 sits in the “Very good” band. 100% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
2% rate it between 6 and 8. 15 selected write-ups from 56 community ratings. You can view the complete list in our app.
Review by Christoph H.
An MEC hatte ich seit den TRC aus 88 eher das Interesse verloren. Das war okay, aber insgesamt nichts besonderes mMn. Umso überraschter bin ich hier, denn ich bin zu 100% angetan! In der Nase braucht er erst mal Zeit. Süße Assoziationen kommen erst mal, getrocknete Datteln, Rosinen, Karamell, brauner Zucker, gefolgt von einer schönen und gediegenen Würzigkeit wie Süßholz, nasses altes Holz, Anis, Tabak. Hier hat er allerdings erst mal keinen langen Atem und die Intensität könnte etwas stärker sein. Im Mund explodiert er dann regelrecht und ist eine richtige Würzbombe. Gepaart mit einer fast durchgehend öligen Süße, in Verbindung mit nassem Holz und Würze ist das einfach nur geil. Der Rum ist unfassbar rund, lecker und hat kaum Bitterkeit. Eine sehr gute Alternative zu alten PMs
Review by Long John Silver
Molto molto importante, cacao, caffèttoso, terroso. Rotondo al punto giusto. L'amaro accompagna divinamente tutta la bevuta. Sono molto contento di aver potuto assaggiare questa perla, grazie al contest online.
Review by Johannes
What a rum! Very similar to the Flensburg, a little rounder. MEC is really undervalued for me....
Review by Kevin Sorensen 🇩🇰
This is a super well made demerara all the way up there with the greatest. A bottle hard to get so the price has gone through the roof recently. The nose is well balanced with tobacco, fruit, roasted wood, leather and light camphor notes. The palate is both intense, complex and very well balanced and absolutely wonderful. I find sweetness, herbs, tobacco and roasted wood from the start followed by dried fruit, leather, chocolate and light coffee notes. The finish is equally wonderful with wood, tobacco, leather and molasses. Leave the empty glass for a few hours and then whif it again and you'll get bombarded with flavours.
Review by TheRhumhoe
Un Enmore de grande classe. Le nez est particulièrement concentré et sombre sur les fruits secs, la réglisse, le café, le chocolat noir, le cuir, les épices (anis, poivre, vanille) et les notes rôties. La fraîcheur des notes d’herbes aromatiques (thé, thym), de fleurs et de tabac est très appréciable et contrebalance le boisé sombre. L’attaque en bouche est extrêmement ronde et savoureuse. Le côté noble ressort avec un boisé délicat mais aromatique, soutenu par le thé noir, le thym et des notes florales. Une myriade d’épices se joint au cuir, au café et au chocolat noir pour former un profil sombre mais très gourmand, agrémenter par les fruits secs (pruneaux, raisins), le toffee et le cola. L’alcool est parfaitement intégré. La finale est longue, subtile et très douce. Les épices chaleureuses se joignent aux notes boisées, au cuir, au chocolat noir et aux notes rôties et maltées pour faire face aux arômes plus floraux, herbacés et fruités dans une délicieuse bataille en fin de bouche. Un superbe Enmore qui propose une expérience gustative hors du commun.
Review by Jakob
Great continental Enmore. Heavy fruit, crisp wood, spice and subtle sweetness form a flavor profile that is absolutely thrilling, even in direct comparison with other Enmores from 1992. Great selection.
Review by Tschusikowsky
Sehr leckerer Enmore. Ledrig, Malz, Lakritz, Tabak und Fass. Blumig, leicht Flieder. Tabaköl, Kokoss, Kakao, gelbe Früchte. Schwere Süsse, tiefe Aromen und prefekte Alkohol Integration.
Review by DomM
Deep dark Guyana notes on the nose. A nice mélange of wood, cacao, mokka, tobacco as well as dried red fruits and menthol notes, all working elegantly together. Similar sensation on the palate: rich and dark. Wood, liquorice, dried fruits, espresso, creamy choclate and deep dark caramel. Excellent.
Review by Martin Švojgr
Velmi intenzivní chuť!
Review by Dodo3000
Wow! Der 2. aus der GAOP Serie den ich im Glas habe. Nach dem Foursquare von gestern ist das eine Wucht in der Nase. Holz, Leder, Würze, leichte minzigkeit und subtile Fruchtnoten a la Kirschen und Beeren. Nach längerer Zeit im Glas bekommt man sogar Mokka Noten in der Nase. Der Alkohol ist super integriert und die Nase lässt erahnen dass es am Gaumen spannend weiter geht. Und das bewahrheitet sich! Wie geröstete und mit Schokolade überzogene Bittermandeln kommt er daher, ölig auf der Zunge breitet sich eine leicht bittere Süße aus ohne je säuerlich zu werden. Das ganze kommt einher mit schönen Teenoten, die ihresgleichen suchen. Der Abgang ist ewig lang und gefühlt hat man eine mit dunkler Scholoade überzogene Grapefruit. Das ist genau mein Geschmack! Chapeau!
Review by mto75
erster Eindruck an der Nase: erstaunlich wie zurückhaltend der ist. Es dominieren auch nicht die Trockenfrüchte wie beim KFM, eher Tabak und Leder. Die dezente Süße wurde ich beschreiben Richtung Feige gehend. Dazu gesellt sich etwas säuerlich-chemisches (Jod?). Der Gaumen sehrTabak-betont, daneben Leder, Lakritze, dunkle Schokolade, das sich im Abgang so fortsetzt. Gefällt mir wirklich gut!
Review by Piotr Ignasiak
After two 94 REVs this one feels like a nice delicate dessert, an excellent one. On the nose there's some banana, caramel, coffee. On palate some tobacco, dried fruit, more caramel and coffee, leather. Finish not too long. Alcohol very well integrated. Thank you Dr Django for sharing the sample!
Review by Joachim Guger
Ölig und schwarz im Glas. Sehr, sehr ledrig. Wahnsinnig voll und warm. Malz, Lakritze, Eiche und viel getrocknete Früchte. Gewürzbasar. Alkohol gut eingebunden, nicht sehr komplex. So roch es im RR der Queen, als er neu war. Super und schön. Im Mund dann in die gleiche Schiene, nun sticht der Alkohol etwas, aber nicht unangenehm. Flüssige Lakritze, Leder und Eiche im Abgang. Ein schwerer, runder Demerara, der sich trotz der langen Zeit im Fass gut trinkt.
Review by Oliver
Perfekt integrierter Alkohol. Schwer, Lakritze, Leder. Toller MEC! Der Lakritz-Touch ist aber nicht ganz meins.
Review by Thunderbird
In der Nase kann ich keinerlei Frucht entdecken… auch nach einiger Zeit im Glas … keine Spur, dafür aber eine dunkle (jedoch nicht unangenehme) Herbheit… die am Gaumen fortbesteht! Das Ganze ist sehr intensiv und schwer… mir etwas zu intensiv… dennoch ein sehr guter Rum
No reviews match this filter.
Expert reviews
4 critics scored it, averaging 9.0/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Le Blog À Roger
Read full review →
Expert review by WhiskyNotes
Read full review →
Expert review by Rob Bauer
Read full review →Nose This is brillant! Versailles Still at its best. We tried a few MECs but this one burns them all. Plus all KFMs we've lately tried. Imagine sitting in the dirtiest harbour pub in Georgetown Guyana, back in the 18th Century. All on smoldering cuban tobacco leaves, camphor oil, pipes, dirty boots and old leather chairs. But also delicate and floral notes of fried coconut oil and lilac of that Creole meal on the plate in front of you. Palate Sweet, barrel heavy and herbal, the first sip conquers the palate like a galleon and takes no prisoners. The tobacco and earthiness just rage, but without exaggerating and without losing tie to that sweetness. Meaning, what's so lovely is the tyipcal Versailles coffee bitterness and austerity, but without being too extreme.
Expert review by Rob Bauer
Nose This is brillant! Versailles Still at its best. We tried a few MECs but this one burns them all. Plus all KFMs we've lately tried. Imagine sitting in the dirtiest harbour pub in Georgetown Guyana, back in the 18th Century. All on smoldering cuban tobacco leaves, camphor oil, pipes, dirty boots and old leather chairs. But also delicate and floral notes of fried coconut oil and lilac of that Creole meal on the plate in front of you. Palate Sweet, barrel heavy and herbal, the first sip conquers the palate like a galleon and takes no prisoners. The tobacco and earthiness just rage, but without exaggerating and without losing tie to that sweetness. Meaning, what's so lovely is the tyipcal Versailles coffee bitterness and austerity, but without being too extreme.
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
What this bottle last achieved at auction. A research indicator, not a forecast.
Auction results 300 € – 388 €
from 3 sales, latest 04/2026
Prices incl. buyer's premium — what a buyer pays, not what a sale nets you.
Avg. community purchase price 325 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about Distilia Enmore The Golden Age of Piracy Anney Distilia 1992
A Pot Still Rum from Guyana, bottled by Distilia, at 58,1%.
Was this rum really distilled at Enmore? The RumX guide →
Community purchases
27 bottles logged by 22 collectors.
A drinker & collector.
18% opened, 2 emptied and repurchased.
What does Distilia Enmore The Golden Age of Piracy Anney Distilia 1992 cost?
Community paid 315–550 €.
Current best price: 579.00 € – above the typical community range.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
27 purchased · 57 tasted · 24 wishlist · as of
Read on in the RumX Guide
You may also enjoy
Rum enthusiasts who like this rum have also given the following rums high ratings:
Distilia Enmore (Versailles) Greenheart REV 1994
Distilia Enmore (Versailles) Greenheart REV 1994Dark, woody old Versailles with dried plum
Distilia Enmore (Versailles) Greenheart Versailles MEV 1990
Distilia Enmore (Versailles) Greenheart Versailles MEV 1990Balanced, dry old Versailles Enmore
Nobilis Enmore No. 10 (Rum Exchange) KFM 1991
Nobilis Enmore No. 10 (Rum Exchange) KFM 1991Dark, woody, bitter old Enmore
Distilia Enmore Floral Rum Series Victoria Amazonica (Catawiki) REV 1994
Distilia Enmore Floral Rum Series Victoria Amazonica (Catawiki) REV 1994Deep, woody old Enmore with prune and chocolate
Enmore Rum Artesanal Guyana Rum REV 1994
Enmore Rum Artesanal Guyana Rum REV 1994Deep, herbal old Enmore for sipping
Never miss a price drop.
Set a target price in the app, and we'll let you know as soon as the rum becomes available at that price from one of our partner stores. This works for any rum on your wish list.
Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
Oliver, Stuttgart
About RumX →YouTube channel (in German)
