TBRC Secret Distillery #6
For curious explorers ready for higher proof, this unsweetened 57.8% Aussie single rum leans coconut, vanilla, caramel and toasted wood with hints of varnish, nuts and light tropical fruit. Works neat or in bold cocktails, often praised as a bargain when on sale.
- Coconut & vanilla
- Toasted wood notes
- Great value on sale
Details about TBRC Secret Distillery #6
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How does TBRC Secret Distillery #6 taste?
Aggregated from 17 community reviews.
Coconut-vanilla sip with toasty bourbon vibes For curious explorers ready for higher proof, this unsweetened 57.8% Aussie single rum leans coconut, vanilla, caramel and toasted wood with hints of varnish, nuts and light tropical fruit. Works neat or in bold cocktails, often praised as a bargain when on sale.
Fans of bourbon-influenced, coconut‑vanilla rums who enjoy higher ABV bottles that still feel reasonably rounded and like experimenting with both sipping and mixing.
Those sensitive to alcohol intensity or looking for very sweet, low‑proof dessert rums with zero bitterness or astringency.
How is TBRC Secret Distillery #6 rated?
RumX's 0–10 scale is strict — 8.0 lands squarely in the "Very good" band. 94% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Rum reviews
A selection of the most popular reviews from our community. You can view the complete list in our app.
Review by gacasti
Super silky, fruity, caramel, and vanilla fudge. Banana, a light ester, glue, pineapple. A bit young in the taste, but exciting. A few drops of water warms up the experience and rounds the flavour to a pleasant tropical mouthful. Enjoy!
Review by Jan Lu
Sehr leicht angenehm. Den relativ hohen ABV hätte ich blind nicht vermutet. Aus meiner Sicht eine sehr gute Eigenschaft. Wer es gerne etwas süßer mag ist hiermit gut bedient. Alles in allem ein rundes Ding. Gefällt mir.
Review by Martin Spooner
Schöne Nase mit Zitrusfrüchten, Lack und eine Hauch von Klebstoff. Vielleicht etwas krautig. Der Geschmack eher Vanille mit Nüssen. Leicht rauchig. Auch im Abgang eher die Vanille. Sehr angenehmer rum.
Review by LukaŽiga
8,5:On the nose, we get a typical English rum style, with coconut, vanilla, caramel, butterscotch, minimal sweet spices and some varnish.When we air it, nice, sweet and gourmand profile comes out with toasted wood, yellow fruits, caramelized confectionery, baking spices, floral notes, dried fruits, nuts and toffee. At last, chocolate! Nice indeed 🙂👍.Round and balanced. 8:On the palate, sweetness is strong at first glance with caramelized candied fruits and brown sugar. Some sort of fruit schnapps is felt more and more strongly with perfume, Rose water and some floral notes.The profile is a bit alcoholic. The palate becomes a bit bitter and dry. After a while, we get roasted notes with mocha, nuts and dried fruits. Less rounded now. 7,8:The finish is medium, toasted, roasted and caramelized, a bit fruity, dry, acidic.
Review by zabo
Edit: als Mixer ausprobiert und was soll ich sagen für 40€ im Sale ein NoBrainer! Hätte ich mal alle Flaschen aufgekauft Zufällig im Sale bei Whisky-maniac entdeckt und beschlossen, dass er etwas für einen Underdog Split sein könnte. Aus Salvador hatte ich noch nie etwas im Glas, deshalb fehlt der Vergleich. Fazit aber für mich ein guter Schnapper. Für 39,90€ kann man nicht meckern. Besser als gedacht.
Review by Johannes
Viel Vanillin, am ehesten aus einem frischen Eichenfass. Mir persönlich zu viel Column. Alkohol könnte etwas besser eingebunden sein.
Review by Werni
Er strotzt jetzt nicht vor Aromen, über allem schwebt eine Karamellsüße die schon bald nicht natürlichen Ursprungs sein kann. Richtung Abgang kommt ein wenig Würze und röstige Aromen hinzu. Ein leichtes, stressfreies Vergnügen. 😀
Review by Maxime Clr 🇫🇷
A nice bottle, but the alcohol needs to be better integrated. You can smell the bourbon and the tropical fruit.
Community purchases
15 bottles logged by 52,000+ RumX members. The ratio of closed / opened / emptied, indicates whether this rum is meant to be drunk or is a collector's item.
Also on the wishlist of 4 members.
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I'm Oliver — together with Jakob, Robert and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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