Aroma visualization from community tastings
The Warehouse Rum Enmore Guyana 1988
What surprises people first is how gentle it is for a 29-year-old Enmore — one taster called it "surprisingly mellow" for the age. Expect heavy wood, licorice, leather and a musty polish note, with dark chocolate and bitter-orange marmalade underneath. The 49% is beautifully integrated, so it drinks rich but dry rather than hot. Classic wooden-still character without the harshness.
The community says- Well integrated 49%
- Deep wood, licorice
- But: Stays reserved
View price history
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The look inside the bottle
How does The Warehouse Rum Enmore Guyana 1988 taste?
Aggregated from 24 community reviews.
Mellow, woody old Enmore with licorice A long-aged Enmore most tasters found well-balanced, woody and dry, with licorice and leather. A quiet, elegant sipper — a couple felt it stays a touch reserved and stops short of great.
Fans of dry, woody Guyana wooden-still rum and smoky whisky drinkers
Anyone wanting a sweet, fruity or easy-going pour
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
11 of 24 left detailed tasting impressions · Click an aroma to explore similar rums
Recommendation
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Highlights from the community
How is The Warehouse Rum Enmore Guyana 1988 rated?
RumX’s 0–10 scale is strict: 8.7 sits in the “Very good” band. 100% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
4% rate it between 6 and 8. 7 selected write-ups from 24 community ratings. You can view the complete list in our app.
Review by zabo
3. GAF Stuttgart Wie schon bei den anderen Rums die ich dort verkostet habe, war auch dieser am Catawiki Stand zu finden. Ein wahrlich guter Tropfen, der die Erwartung voll erfüllt hat. Enmore DNA in seiner ganzen Pracht.
Review by Leo Krüper
Messebewertung
Review by Mirco
GAF Messe 2025
Review by crazyforgoodbooze
Sehr geiler 88er Enmore! Intensive Gebäck und Zitrus Aromen. Erinnert an Bitterorangen Marmelade mit Früchtebrot und Assam Tee. Wirklich perfekt integrierter Alkohol und sehr dicht und konzentriert und elegant!
Review by Alexander Rasch
Auf dem GAF 2025 verkostet. Hat mir sehr gut gefallen. Tolle Textur und intensives Aroma. Sc
Review by Filip Šikula
Hezká dřevitá enmorka. Teochu slabší ve vůni, ale v chuti hromada dřeva, perfektně integrovanej alkohol, a krásnej dlouhej intenzivní závěr. Začínají me ty emorky zajímat víc a víc. Krásnej kousek. Krásnej.
Review by Pavel Spacek
Integrated, full Enmore taste. Little bit more water ... Enmore - drive destilerka, nyni uz jen funkcni destilacni zarizeni. Patrne jedine drevene destilacni zarizeni na svete, ktere se tesi velke oblibe. Rumy Enmore totiz maji prichut popelu, kuze, tezkeho dreva, coz nadchne zejmena milovniky nakourenych whisky. A pokud tradicnim Guyanskym zpusobem prida vyrobce do rumu trochu melasy, mate v lahvi unikatni velmi vyrazny a tezky rum. Jeden z mych oblibenych.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by The Dunder Hut
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
Avg. community purchase price 159 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about The Warehouse Rum Enmore Guyana 1988
A rum from Guyana, bottled by The Warehouse Rum, at 49,1%.
Was this rum really distilled at Enmore? The RumX guide →
Community purchases
13 bottles logged by 10 collectors.
A collector's bottle.
15% opened, 1 emptied and repurchased.
What did the community pay for The Warehouse Rum Enmore Guyana 1988?
Community paid 156–190 €.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
13 purchased · 24 tasted · 4 wishlist · as of
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
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