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Planteray Cut and Dry Coconut Rum
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Toasted coconut flesh, milk chocolate and a little vanilla — nearly everyone reaches for the same phrase: liquid Bounty bar. Made with real Barbados rum infused with dried coconut, so the flavor reads natural rather than the artificial Malibu sweetness. Plenty of members sip it happily, but as many find it too sweet neat and park it in a Piña Colada instead.
The community says- Real coconut flavor
- Chocolate and vanilla
- Keep in mind: Too sweet neat
Offers & prices
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Offers & prices
No shop currently delivers to Germany.
Auction results: 22–26 € (3 sales in 24 months, incl. buyer's premium, latest 10/2024). How the range is built ›
The look inside the bottle
How does Planteray Cut and Dry Coconut Rum taste?
From community reviews · summarized with AI
Natural coconut-chocolate rum, sweet dessert style Loved for its natural, intense coconut and chocolate — a "liquid Bounty" many enjoy. The split is real: some sip it neat, plenty find it too sweet and keep it for cocktails.
Aroma profileCoconut lovers and Piña Colada makers
Anyone wanting a dry, classic rum
Style & occasion: Sweet & dessertCocktails & mixingSipping neat
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
78 of 213 left detailed tasting impressions · Click an aroma to explore similar rums
Which glass for which rum? The community guide ›
Buying advice
Is it right for you?
Yes, if you're after sweet, dessert-like rums for cocktails.
Similar in style and available now.
Woodier
DDL El Dorado 127.3/10 (544)40.48 €
Sweeter
Plantation Stiggins‘ Fancy Pineapple Rum7.3/10 (447)30.72 €
More intense
J. Wray & Nephew LTD. Appleton Blackwell Black Gold7.2/10 (66)29.64 €
Rated better
Foursquare Wagemut PX-Cask8.0/10 (461)45.59 €
44 rated both: 21 scored it higher, 18 scored Planteray higher, 5 gave both the same score.
What does the community say?
213 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
47 selected written reviews
The distribution above includes all 213 ratings, including those without text.
Review by Lukas Jäger
Most helpful positive review
After the B-Monster, somehow the highlight of the masterclass with Alexandre! Awesome coconut, it tastes like liquid bounty! Not 8.0 points by normal standards, but in contrast to other spiced/infused rums, it's very well crafted! Alexandre said he tried 97 recipes and needed the help of the locals before he came up with this one. Certainly exciting for drinks and a great product in itself!
Review by Rare Akuma
Most helpful critical review
Tasted at Sanctus Spiritus ‘24, so my review remains rather concise. Smells exactly as branded, like coconut. In such an extreme amount that it seems unlikely that this was achieved with only maceration. It’s accessible, sweet, creamy and perhaps ideal as an after dinner pour. In the mouth less sweet than expected, but still obscenely sugared. It tastes like those gasstation liqueur-filled chocolates. I’m a little surprised current reviews are so lenient. The obvious idea that this could go in cocktails like piña coladas has been continuously noted. Perhaps this has applications in home mixology, but for professional use I would always coconut wash a Bajan rum. Plus a good piña simply doesn’t need a coconut liqueur.
Review by Schnapsschuesse
"Bounty!" is probably what everyone here shouts, because that's exactly how what's in the bottle smells. Coconut & chocolate take over everything - without it becoming artificial. That's how it stays on the palate too. Not too sweet, yet for the enthusiast close to a liqueur. But overall very natural, the coconut is close to fresh coconut water. Super smooth, and very special. Clearly more direct than the Stiggins.
Review by RumTaTa
As soon as the rum is in the glass I think I have a plate full of fresh coconut macaroons in front of me, coconut ^3! On the palate there is a slightly grassy note but the coconut flavors continue to give full steam! The finish is surprisingly long and - surprise! - is dominated by coconut! For what it is, it's excellent and a great addition to pina coladas and other exotic cocktails!
Review by Tim
Of course, it's hard to rate this rum separately from honest quality rum. But if you dare, I have to admit that among the many coconut rums out there, this one stands out with its bombastic nose. Very nutty and lots of cocoa!! You can get it as a liqueur rum, which I have now done myself. However, it seems that the rum changes quickly (negatively) in the bottle, so better drink it quickly.
Review by Gunnar Böhme "Bauerngaumen" 🤓
Oh, I just love coconut! And here the nose is so seductively liqueur-like, mhhhh. But on the palate it's unfortunately a little more sober and relatively thin. But not as sweet. All right. Still, not bad if you want to be undemanding.
Review by zabo
Masterclass with Alexandre Gabriel on 04.04.2024. Plantation becomes Planteray. For me, this was one of the positive surprises of the tasting. The story behind it is very interesting. Sure, it will never be one of my favorites, but I think you could mix good cocktails with it.
Review by DomM
Wow, this is honestly pure coconut on the nose, instantly filling the whole room. Some wood, vanilla, chocolate and lots of coconuts. But this is real coconut flavor in contrast to many artificial tasting products. Same on the palate with emphasis on coconut flesh. Reasonably sweet to me. Thanks to Alexandre and the RumX Team for the masterclass!
Review by Oliver
Smells and tastes like a liquid Bounty chocolate bar. Nice, natural coconut note. Fun to drink!
Review by Christian Rudt
Bounty in liquid form is actually very good here. Although I don't like Bounty because there's always a strange taste that spoils my appetite when I bite into it. There's no need to bite into it here, so you can just enjoy it. It's clearly too sweet for me to drink straight, but it should find a nice place in a Pina Colada. The coconut flavors here are fun.
Review by Kevin Sorensen 🇩🇰
#4687 04.04.2024 Online tasting wit RumX and Plantaray. Nose Light wood, coconut, raisin, light chocolate. Palate Coconut, sweet, light wood, medium dry, light chocolate. Finish Short, coconut, faint wood. This rum is all about coconut and there is a lot of it. We all agreed that this was liquid Bounty.
Review by TheJackDrop
Notes from Whisky Live Paris 2024 - to be reviewed and deepened. Almost a year since I told myself "I won't like this, no point in tasting it"... well, actually I missed something. The coconut is very pronounced, dense, thick, but not cloying. I think I'll get a bottle sometime to pimp cocktails or with some ice now and then. We're here for indulgence, not for the rum :)
Review by Rene Nielsen
Tasting 19/4-24 Peters vin The last rum of the tasting, and a surprise from Juuls. Nose: Coconut, milky chocolate. Taste: It was pour Bounty bar, coconut, vanilla, very sweet. Finish : Again a lot of coconut, milky chocolate, light smoke. It will work in a lots off cocktail’s.
Review by crazyforgoodbooze
Super round and delicious coconut rum from Barbados and not too sweet! It's great in drinks and tastes very authentic and intense with roasted coconut chips and a little dark chocolate. Pleasantly "dry" and strong, if you can call it that. PLV could be 5-10€ cheaper in my opinion, but it's only coconuts from Barbados and therefore a really "sustainable" coconut rum.
Review by mto75
full load of Bounty :-))
Review by Louis Zimmermann
An extremely fun, versatile and indulgent rum. There is plenty to enjoy: neat, in cocktails or even paired with a dessert, it always finds its place. The coconut is there from start to finish, natural, intense, never cloying. Impossible not to think of a liquid Bounty.
Review by SaibotZtar
Great mixer ... Perfect for Pina Colada. Tastes very strongly of coconut and a little wood, relatively little fruit but some spice is present. Pure, however, I find it much too sweet for me anyway ...
Review by Jakob
Not a classic rum in the archetypal sense, of course, but the coconut aroma is so impressive - you can't get much closer to coconut macaroons in terms of taste - that I have to give this release its rightful place. A liquid dessert of the better kind, if you want to fall back on a generous portion of sweetness.
Review by Leo Krüper
Spiced coconut rum. Surely great for cocktails. Not suitable for me to drink neat.
Review by Pavel Spacek
Malibu time! :)
Review by Serge
Masterclass with Alexandre Gabriel from Plantation Rum. This is Bounty. On the nose and on the palate. Dark chocolate in the main supporting role of coconut on the nose and palate. A really intense coconut note. But apart from the chocolate, there is also very little (or no) rum. Bounty is more practical. And unfortunately also much too sweet. But for sweet rum and Komos lovers, it's certainly a thing. But the name Dry is a bit confusing. Great taste, I really like it. But as a drink for me - as a sugar mimosa - unfortunately too sweet
Review by Mark Leggett
This is a coconut rum but not a low avb artificially flavored one. This is a Barbados rum with real coconut flesh used to get the flavors and it works fantastically. Smell and taste coconut is in the forefront, but also chocolate, and hints of spice. Great to just sip, haven't tried anything else with it yet but I'm sure it would work well as a mixer.
Review by MarcT
What to say. It's a good Coconut flavored Rum. Drink it as is or use as mixer.
Review by LukaŽiga
7,6:On the nose, the natural coconut is striking and even larger than nature. We can easily imagine the flesh of the coconut and its sweet, milky, but also slightly woody character. We also feel a certain roundness which generously coats the whole, as well as a handful of spices which join us after a little time. 7,4:On the palate, the texture is much lighter than one might imagine, and this Cut & Dry glides on the palate with the ease of coconut water. We discover a surprising note of milk chocolate from the start, which will follow us on its milky side throughout the tasting. 7:The finish ends with dried coconut flesh..
Review by Speedflo
As expected, very sweet with approx. 28g sugar per liter. The alcohol is well integrated and the coconut aroma is omnipresent on the palate and nose. The coconut flavor is very natural and tastes very good to me. I would rather enjoy the "rum" neat with an ice cube or even better I can imagine it in a Pina Colada or other cocktail.
Review by Tyler Griffith
I want to cry at how good this is.
Review by Timo Groeger
Unfortunately, this planteray is not quite to my taste. Coconut can be detected directly in the nose. On the palate, this rum is also just coconut and relatively sweet, so just 7.0.
Review by DosenZorn
The coconut is unmistakable and comes with a full broadside. Fortunately, the artificial sweetness of the Sealander is missing here. I can imagine that it really delivers in cocktails. And you can also drink it straight as an easy sipper without any problems. Unfortunately not very complex, but I assume that was never the intention. Conclusion: I quite like it.
Review by Eric Frechin
Tasted for the first time at the Rhumfest, this rum-based spirit really pleased me. It's a true bounty in the glass. The taste is not chemical at all. I have a bottle in my bar for cocktails or to offer to those who prefer easier-to-drink digestifs.
Review by Mc Pirate
All coconut, coconut ball nose, coconut alcohol palate bordering on liqueur, very sweet finish. Personally, infusion is too strong. This alcohol is not a rum, for coconut lovers!
Review by w00tAN
When pouring, you get the feeling that Bounty now also comes in bottles... Coconut dominates everything, followed by sweet milk chocolate like a Kinder bar. In the mouth, it continues as expected. Bounty chocolate to drink. Insanely sweet. It's too much for me.
Review by Vladimír Bouček
I am not a fan of sweet rums or elixirs, but I'm really enjoying this one. The combination of Barbados rum and coconut is a great match. And unlike similar spirits, the coconut taste does not seem artificial to me, it is really almost like a coconut in a bottle.
Review by Alex1981
Liquid bounty chocolate bars likenOliver said! Very sweet and full of coconut flavor. Not too artificial, feels natural coconut flavors. Great experience, especially for friends of sweet rums. But too sweet for regular drinking.
Review by Frank
RumX masterclass Planteray, 4.4.24, live with Alexandre Gabriel. First under the new name Planteray. Pure coconut, but not with artificial flavors, but infused with real, local, dried coconut meat. Nose: coconut, coconut, coconut!!! Slightly cocoa behind it. Doesn't smell artificial, but intensely real. Also lots of vanilla and caramel and buttery overall. Very nice for what it is. 7,6 Palate: yes, it has dosage, but it's too sweet for me. But the coconut is also intensely up front here with some vanilla and caramel and a hint of marzipan. Short and sweet finish with coconut and vanilla. 7,2
Review by Stuesch
Bounty on the nose!!! Lots of coconut and sweetness on the palate too. But with an authentic coconut taste. May be too sweet for some. But for me a great sipper for a round with friends. Certainly also exciting in drinks.
Review by Gert Dhaese
Surprising not too Sweet,
Review by Rumbaer
If you like coconut, then you're in the right place. Strong coconut smell on the nose along with vanilla and light sweetness. It continues like that on the palate and finish. You can drink it well neat. I think it suits well in cocktails or as an aperitif. Edit 31.05.26 Very tasty and something different with 6 cl Cut&Dry, 2 cl lime juice, 2 cl sugar syrup, shaken and in the glass 2 dashes Angostura bitters.
Review by Jarek
Planteray RumX Masterclass by Alexandre 04.04.2024: Of course it is too sweet as a rum, but as a coconut spiced rum it is not as sweet as other representatives. The coconut flavors are wonderful, strong and natural. I don't have to have it neat, but I do need a bottle for mixing.
Review by Rumpalumpa
Since it was exclusively designed for Barbados years ago, I was keen on this stuff. Glad it finally came to Europe after all. As others have noted, on the nose like Bounty! But I really like it because it doesn't come across as artificial at all. Less intense on the palate and pleasant to drink. Sweet, but not inappropriate for such an unusual rum. Surely top in cocktails too!
Review by Jaime Jacob Moux
This is not like an overly artificial Malibu. It's a big coconut scent. The taste for me is liking drinking rum while smelling coconut. If you've had Stiggins Fancy, it's that but for coconut. Also wanna note I do not like coconut and this is very good for me, so if you're usually averted to coconut, you'll be good with this.
Review by Agricoler
Oh, extremely difficult, here sweet meets sweet. This is simply the maximum for mixing. Definitely not my thing, but the product certainly has its fans. The only pleasant thing is the subtle marzipan note.
Review by HenryL
Tasted for the first time in style from a plastic cup at the airport. I actually prefer to drink unsweetened etc rum, but coconut rum is a weak spot of mine ;) The nose is full of coconut, not artificial but natural. Delicious! There's not much more, a little vanilla, young wood, a slight hint of alcohol. There's also a little floral note, chamomile is probably the thickest. It continues in the mouth with very intense coconut. A little less fresh here, more spicy. It is less sweet than I had feared. Unfortunately, the sugar dominates a little too much in the finish. Overall, however, a very successful coconut "rum".
Review by Boletus
Coconut chocolate with even more coconut. Very sweet and almost artificial. Certainly exciting in a cocktail, but as a pure pleasure it tends to give me a toothache in the long run. Plantation Masterclass online tasting on 04.04.24, many thanks to the RumX team.
Review by JFehr
Very biased review, but I generally don't like coconut
Review by Mirco
Spiced sweet rums are not my thing, but this one is okay. 😊
Review by Anonymous
Bounty, without tasting artificial
Review by Manuel
A real surprise. Very nice influences of coconut, vanilla, young wood without being too sweet. Can be drunk very well neat. A great rum that can also be used as a dessert (liquid Bounty).
This selection contains no written reviews in this rating range.
Expert reviews
3 critics scored it, averaging 7.4/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum.
Expert review by Zucker und Zeste
Read full review ›The coconut flavor harmonizes wonderfully with Barbados rum. A little too sweet perhaps, but that does not make it worse as a mixed spirit because of that.
Expert review by RumRock
Read full review ›I'm very glad I got to taste this coconut spirit drink. It's completely different from the usual ones you can get here. The bottle is simple, yet distinctive.
Expert review by The Dunder Hut
Listen, this does not pretend to be anything else than it is. It is pretty straightforward with the coconut aroma and does not try to be a crafty fuck up other than in marketing. If you want this product you want this product
Planteray Cut and Dry Coconut Rum at live auctions
A bid is not a final price: the house sets the buyer's premium, shipping and any customs duty.
All live auctions ›Community shelf
314 bottles logged by 259 collectors.
Both drunk and collected.
27% opened, 31 emptied.
What does Planteray Cut and Dry Coconut Rum cost?
Community paid 27–50 €.
Current best price: 28.50 € – within the typical community range.
Purchase prices reported by members, not a shop price. Avg. 32 €. Price history with 3 auction results in RX+ ›
+19 additions in the last 3 months.
Additions per month over the last 12 months; dark bars: the last 3.
314 purchased · 223 tasted · 99 wishlist · as of
Details about Planteray Cut and Dry Coconut Rum
A spirit drink on a rum base from Barbados, bottled by Maison Ferrand, at 40%.
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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