Aroma visualization from community tastings
Master of Malt Diamond Port Mourant Pot Still Rum 2008
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The look inside the bottle
How does Master of Malt Diamond Port Mourant Pot Still Rum 2008 taste?
Aggregated from 4 community reviews.
Full aroma profile Aroma families · nose & palate · top aromas
2 of 4 left detailed tasting impressions
Which glass for which rum? The community guide ›
What does the community say?
4 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
1 selected written review
The distribution above includes all 4 ratings, including those without text.
Review by Decky Hicks Doughty
The nose is full of darker vegetal notes; tobacco and black tea. Some sweetness but it in the background. The faintest whiff of banana. The palate keeps the tobacco and tea but adds the prickle of black pepper. It's very warming. Similar to Whiskey. The finish is quite long. The same tea and pepper from the palate but does fade to dark fudge note right at the end. Overall, I'm not a fan. The wood and tea note are too prominent and it's too similar to Whiskey. Something I l'm finding in a lot of the wooden still rums from Guyana.
Master of Malt Diamond Port Mourant Pot Still Rum 2008 at live auctions
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2 bottles logged by the RumX community.
A drinker's rum.
50% opened, 1 emptied.
What did the community pay for Master of Malt Diamond Port Mourant Pot Still Rum 2008?
Avg. community purchase price 52 €.
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
2 purchased · 4 tasted · as of
Details about Master of Malt Diamond Port Mourant Pot Still Rum 2008
A Pot Still Rum from Guyana, bottled by Master of Malt, at 50%.
How do you read a Diamond bottle? The RumX guide ›
Read on in the RumX Guide
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