
Rhum Saint-Esprit P&L 1930
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The look inside the bottle
How does Rhum Saint-Esprit P&L 1930 taste?
Aggregated from 2 community reviews.
1 of 2 left detailed tasting impressions
How is Rhum Saint-Esprit P&L 1930 rated?
RumX’s 0–10 scale is strict: 7.9 sits in the “Good” band. 100% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
100% rate it between 6 and 8. 1 selected write-ups from 2 community ratings. You can view the complete list in our app.
Review by Frank
Ein seltener Rum aus den 40ern. Eigentlich ist nichts bekannt über den Inhalt, die Herkunft, den ABV. Hab mir ein kleines Sample von der letzten HanseSpirit mitgenommen. Auf jeden Fall ist es ein Blend, auch etwas Agricole dabei? Und er hat wahrscheinlich 44%. Bin sehr gespannt: Nase: trotz der nur 44% ausreichend intensiv, ausgewogen und auch komplex. Der Blender fängt die feinen Aromen schön ein. Ich finde eine angenehme, leichte medizinische Note von Jod, gemischt mit intensivem Kirschjoghurt. Erinnert mich doch stark an die alten Courcelles. Hinzu kommen Honig und Sslz, was mich ein wenig an Rockley erinnert. Hinter diesen vordergründigen Aromen entdecke ich noch Frucht Richtung Apfel und Mandarine, sowie ganz dezent staubige, alte Holzdielen und irgendwie etwas Pflanzliches, Kräuteriges. Toll für solch einen alten Tropfen! 8,2 Gaumen: wie erwartet muss man hier schon feiner schmecken. Die 44% lassen den Rum doch recht dünn erscheinen, aber auch irgendwie elegant. Zu Beginn spitz salzig und leicht holzig-kräuterig. Da habe ich noch etwas Anis, Sesam und Kümmel. Im etwas kurzen Abgang wird er deutlich grasig, was auf einen Agricole-Anteil schließen lassen könnte. 7,6 Nase sehr schön, Gaumen leider zu dünn. Trotzdem toll, solche Rums probieren zu dürfen. 🤗
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Details about Rhum Saint-Esprit P&L 1930
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
Oliver, Stuttgart
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