Aroma visualization from community tastings
Long Pond Rum Sponge No. 17 ITP 2004
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"Extremely round and sweet," as one taster put it — and that's the surprise here. Blind, almost nobody pegs this 18-year Long Pond as Jamaican; people keep guessing Foursquare, Belize or a 1994 New Yarmouth. Expect caramel, coconut, banana, brioche and roasted coffee with only gentle esters. Round, sweet-leaning and easy for 60%, though the funk hunters will miss the fruit.
The community says- Round and balanced
- Caramel and coconut
- But: Low on esters
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The look inside the bottle
How does Long Pond Rum Sponge No. 17 ITP 2004 taste?
Aggregated from 63 community reviews.
Round, sweet Long Pond that hides its Jamaica Loved as an atypical, low-ester Long Pond that reads almost like Barbados — round, sweet, pastry-heavy. A few find it too tame or the alcohol slightly sharp; some just call it unremarkable.
Long Pond fans curious about an untypical, round, low-ester profile
People chasing high-ester Jamaican funk and bold fruit
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
36 of 63 left detailed tasting impressions · Click an aroma to explore similar rums
Recommendation
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One difference each to this rum.
Rated better
Enmore Rum Sponge No. 15 1992
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More intense
Nobilis Long Pond No. 47 ITP 2007
8.6/10168 €
Similar rating, cheaper
Long Pond Rum Artesanal Jamaica Rum 2000
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Nothing for you?
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First choice: 35 of 39 tasters who tried both prefer it.
Community voices
What does the community say?
63 community reviews
40 selected write-ups on this page, all of them in the RumX app
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Ranges include their upper bound: “7–8” means above 7 up to and including 8. See the full rating guide
Positive from 8.0 · Mixed 6.0–7.9 · Critical below 6.0
Review by Oliver
Most helpful positive review
In a blind tasting, I would have guessed a blend of Long Pond and (very good) Belize. Extremely exciting profile. Very approachable yet complex. Atypical and very exciting character. A real highlight in the RumSponge tasting!
Review by crazyforgoodbooze
Most helpful mixed review
I wouldn't necessarily have put it in Long Pond, more in the direction of Belize/Barbados/Antigua. On the other hand, it reminds me of Mark MBS or ITP. Alcohol could be a bit better integrated, but overall quite tasty but also a bit boring for an LP...
Review by cigares
A rum tasted online with Angus MacRaild. A fairly light color. A spicy nose with banana, roast, solvents, and chocolate. The palate is smooth, pastry-like, with esters and tropical fruits. The finish is long and the aromas remain very present in the mouth. A very nice finish for this LP 2004. The empty glass adds a light caramel, my second favorite of the evening. Retasted alongside other top-level LPs and it doesn't seem as good to me anymore.
Review by Jakob
Heavy sweetness of vanilla, caramel and coconut, which briefly make you think of Belize, Barbados or even New Yarmouth 1994 - accompanied by tropical fruits, which due to the ester number in the comparatively low range but appear relaxed and make the rum quite drinkable. Interesting release, which I would not have blindly assigned ad hoc Long Pond.
Review by Stefan Persson
Overall a great and complex rum without expected funkiness. The nose is fruity, woody and round with aromas of vanilla and caramel At the palate it’s fruity, spicy, sweet, complex and round with flavors of banana and caramel.
Review by LukaŽiga
8,7:On the nose, roasted wood notes with caramel, brioche, spicy with vanilla, allspice, light esters, coconut and banana, round, buttery, sweet molasses with honey, bump into our nosetrils. On aeration, the fruits are candied and citrus, the molasses thick, caramelized, earthy, grassy. 8,6:On the palate, the attack is intense, complex, but round with light esters, fermented tropical fruits like banana, pineapple, coconut, some candied, brown roasted wood notes like caramel, brioche, cola, leather, chocolate, spicy with vanilla, allspice, as the molasses is sweet with honey, grassy, earthy, some hints of mushrooms pop out. 8,6:The finish is long, dry&tannic, with toasted wood notes, spicy, pairing tropical fruits and sweet molasses with honey, grassy, earthy. Edit:11.4.26.
Review by mto75
An ITP and mW the first 2004 LP. The nose goes towards cake dough and toffee, less fruity than eg the LP ITP-15 from 2006. On the palate spicy with allspice, vanilla, barrel. Delicious part!
Review by Mirco
Beautiful Long Pond. However, I would have hoped for a little ester, but still a solid rum with lots of coconut, spices and roasted aromas that is convincing. I would never have guessed Long Pond blind. More likely FS and/or Belize.
Review by Thunderbird
I would never have suspected LP from the nose. The banana and coconut allowed rather the conclusion of Belize and Barbados. On the palate then but rather associations to LP, but rather discreet and quaffable, the finish is so medium length and also corresponds more to a LP. A very interesting and good bottling . Time what different
Review by zabo
Edit: in the meantime I have bought a bottle and tried it again, I am still enthusiastic about this one, but for the sake of fairness I have adjusted it downwards a little compared to others. At first I thought it was from Barbados, maybe a Foursquare? The taste reminded me a little of a rum from New Yarmouth. An absolute cracker for me. Has probably now knocked my favorite Long Pond (Cambridge 2010) off the throne. Many thanks to Serge, who gave me his double sample!
Review by Tim
Super round Long Pond, so very tamed nose with hardly any esters and definitely no typical Jamaican rum. For this honey / caramel with roasted coffee, wood and vanilla. Very harmonious! The mouthfeel shapes up similarly with delicious coffee and honey. A peppery spiciness comes in suddenly on the finish, but quickly fades in favor of caramel, vanilla and chocolate.
Review by Adrian Wahl
The first LP 2004. Extremely exciting profile, since unknown to me so far. Not so typical Long Pond. Very smooth. The 13 years of tropical maturation I find not even so strongly noticeable. Nice story about it from Angus.
Review by RumTaTa
Delicious Long Pond, is not as intense as some other representatives but offers many subtle nuances. I like very much
Review by Righrum
Low esters long pond, very close to new Yarmouth. A lot of wood, caramel and coffee, while the Jamaican fruity side is coming only later. Not the side of Jamaica I love, rather similar to rums from Barbados
Review by Mike H.
Extremely round and sweet. Some spices, wood, caramel and light fruit. Interesting profile.
Review by TheRhumhoe
An atypical profile for a Long Pond, very pastry-like and gourmand. Cookie, caramel, honey and brioche bring their share of sweetness, while exotic fruits (banana, pineapple, coconut) envelop the nose in velvet. The esters here are concealed beneath a veil of spice and chocolate, extending to dried and candied fruits. A soft, round and elegant profile. The attack on the palate is extremely greedy. This Long Pond could be mistaken for a Foursquare, as the markers are so similar: coconut, banana and pineapple for the fruit, chocolate, coffee and roasted nuts for the darker side, spices of all kinds and, above all, a good dose of pastry and caramel, making for a very drinkable profile, where the alcohol is well integrated. Esters, on the other hand, are very discreet. The finish, in the same vein as the palate, lets the pastry notes linger for a long time. Exotic fruits and gourmet notes of chocolate and spices lend a pleasantly mellow, rounded quality. A highly original Long Pond, both gourmand and sweet. It's almost regrettable that there isn't more typical Jamaican DNA.
Review by Frank
Rum Sponge - RumX-live tasting, fourth rum of the evening. And also a pleasant surprise. Is probably the only ITP from 2004 so far.Low Ester, slightly diluted from 66% to 60%.Nose: fruity, with a subtle vinegar note. Cocoa powder next to it. Clearly has something of fruit bread with candied orange peel and lemon peel. Now comes banana with aromas of red apple. Honey and toffee give a pleasant sweetness that plays against the vinegar. Nice nose. 8.6Palate: wonderfully intense, balanced yet complex. Spicy and bacony right at the start. Quite a bit of doughy aromas of brioche. Sweet tonka bean and licorice. The ABV fits very well. 8.8
Review by Gregor
Beautiful long-lasting long pond. Lots of tropical fruit. However, I miss the ester a little. The 60 percent is super integrated and ideal. Personally, I don't think the price-performance ratio is appropriate. However, if you get a sample like I did, you should try this drop
Review by Timo Groeger
Wow der gefällt mir richtig git, der Beste heute, sogar besser als der Hampden. Dieser Long Pond hat eine ganz angenehme Süße, Vanille, Karamell, Schokolade und Kokosnuss sind erkennbar, das Ganze wird durch ein paar Ester abgerundet. Sehr lecker.
Review by Christian Rudt
You nose lands with me here more at Foursquare than at Long Pond maybe I should have gone out in between. but hello coconut 😅 Is but by no means negative but plays purely as in a good blend. The ester content is with ITP on rather low level and is restrained in the background perceptible. On the palate it becomes quite complex. Tropically fruity. Slightly bacony. With a light but distinct roasted note. Quite own profile overall. Definitely deserves more attention.
Review by DomM
This is a somewhat surprising / unexpected profile… very easy going and delicious. I have strong reconciliations of Belize or Antigua High Congener rums with this one. Wouldn’t have guessed LP with this tbh.
Review by Maxence
Very round Long Pond which almost tastes like a Travellers or Antigua. Definitely flawless but I miss the extra thing to get closer to 90 points.
Review by Joël
Spezieller Long Pond. Alkohol nicht so toll integriert, scharfe Note. Auch beim zweiten und dritten Mal, einfach zu alkoholisch/scharf für eine bessere Bewertung.
Review by Basti
Very reminiscent of a Foursquare on the nose and parallels can also be seen on the palate. Spices, a slight sweetness, wood, tr. fruits and caramel dominate the palate. Overall, a tasty Low Ester Long Pond with well-integrated ABV.
Review by Jarek
Ähnlicher dem gerade verkostete V&M 1994 NY als dem davor getesteten Wu Dram LP 2001, auch hier Anklänge von Barbados. Re-Tasting Januar 2026: Gilt immer noch, wenn ich es nicht besser wüsste, würde ich auf einen Foursquare tippen.
Review by Serge
Very tasty Long Pond with (largely) tropical maturation. Blind I would never have estimated as 100% Pot Still - he brings traits of a (good) Column Dedtillation in the game: pastry, chocolate, melting. Like a 94NY, or a Barbados or Belize rum. That in combination with typical LP markers makes it very tasty for me and also still acceptably priced.
Review by Johannes
Very good rum! But certainly not a Long Pond! For me, a clear Foursquare profile. 2004 is also no Long Pond vintage known to me so far.
Review by Lukas Jäger
Tasted at the April Lottery RumX tasting with Angus from Rum Sponge, number 4:On to Jamaica, off to Long Pond.Not too dominant esters on the nose, but definitely present. Somewhere in the middle between low and high esters. Nice mouthfilling and dominant, but not as brachial as many other bottlings from Jamaica. Even though we often look for the brute in Jamaica, this bottling is surprisingly tasty. Round and not too demanding, but still very present, also very oily and pleasant on the tongue. Very special Long Pond bottling and the first 2004 that comes my way.Super exciting, even if it does not quite come close to the 92 Enmore a great contribution to this tasting!
Review by Schnubbii
Nach längerer Zeit mal den Rest des Samples verkostet und ich bleibe dabei: Ich verstehe nicht, was manche an diesem Rum finden. Für mich völlig belanglos. Das könnte ein x-beliebiger Rum aus Barbados sein, aber einer von der langweiligen Sorte. Quasi keine Frucht, etwas Würze und das war es dann. Mit etwas Wasser öffnet er sich noch ein wenig, bleibt aber weiterhin völlig unspektakulär, zumindest für meinen Geschmack. Nicht wirklich schlecht, aber einfach egal.
Review by Piotr Ignasiak
This one is quite nice and smooth. It's got this cocoa note that I like in long ponds, however due to low esters it is not complemented by the fruity sweet - sourness. It has loads of vanilla, some banana and dried fruit.
Review by Djehey
Piouf, that's good too! Very tasty and well-balanced! Reduction is good.
Review by Jeremy Hardy
Peu expressif au nez, agrumes
Review by alex
Superbe Long pond. J’adore. Même si à l’aveugle je ne l’aurais jamais reconnu, tant les marqueurs habituels manque un peu mais le résultat est vraiment top 🤩🤩 Beaucoup de fruits, du caramel du boisé , des épices et un petit côté mielleux 😍
Review by Alex1981
Enjoyable Long Lond with low esters, starts with a gentle nose that gets a bit more powerful on the palate. Fruitier, less complex than others. Untypical profile for a LP, but not in a bad sense.
Review by ThreeH
Color amber with a slight grayish veil. OK but not a highlight. On the nose then strong caramel, brown sugar, wood notes, behind that fruity esters. I probably imagine solvent notes more than they are really there. But everything is balanced and really tasty. On the palate then clear spice, cask notes, roast notes – you could almost imagine yourself in Barbados. However, the fruity ester notes are nicely blended in. The long finish on this spicy/fruity side – that's really nice. Compared to the other Long Pond variants tasted at the same time (RX25855 and RX19574), this is the best variant for my taste.
Review by Alexander Rasch
I really like that. As many have written, I would not have guessed LP at the beginning. On the palate then rather. But what a great tasty rum. The nose is wonderfully inviting. On the palate everything perfectly balanced. A powerhouse of flavors. Nice and creamy with a perfect wood influence. Great.
Review by Schnapsschuesse
While clearly a Jamaican on the nose, surprisingly subtle. Predominantly not estern, but fruity, honeyed, caramel and toasty with recognizable wood. Then similar on the palate. A bit more esters, quite strong for the 60%. But then very quickly becomes pleasantly sweet, round and enormously towards dark baked in the mid-palate. In the finish it then shows some ester and very ripe banana. Overall very approachable, round and sweet. Very surprising and a great result!
Review by Mentalo
Interesting bottling that I would hardly have associated with LP. Lots of vanilla, spices, a bit of wood in the finish. Pleasant sweetness and well integrated alcohol. But I lack about the fruitiness. This is only very discreetly present.
Review by Buddudharma
Schöner, entspannter Long Pond, der vom Profil etwas an die 1994er NYs erinnert, ohne jedoch ganz deren Klasse und Intensität zu erreichen.
Review by Michal S
Čekal jsem o něco víc, ale není to špatný rum, byť s trochu odlišným chuťovým profilem oproti ostatním rumům Long Pond.
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Market value
Avg. community purchase price 205 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Community purchases
26 bottles logged by 25 collectors.
A drinker & collector.
30% opened, 2 emptied and repurchased.
What does Long Pond Rum Sponge No. 17 ITP 2004 cost?
Community paid 130–217 €.
Current best price: 270.00 € – above the typical community range.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
26 purchased · 67 tasted · 24 wishlist · as of
Details about Long Pond Rum Sponge No. 17 ITP 2004
A Pot Still Rum from Jamaica, bottled by Decadent Drinks LTD, at 60%.
Read on in the RumX Guide
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