Trois Rivières Rhum vieux de l’océan
Highly praised dry agricole with a distinctive saline, woody and herbal profile. Members love its balance, higher strength and great price-performance, especially for neat sipping and food pairing.
Fans of dry, characterful agricoles who enjoy saline, woody and herbal notes at higher ABV, and value-seekers wanting something original for neat pours or food pairings.
Details about Trois Rivières Rhum vieux de l’océan
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How does Trois Rivières Rhum vieux de l’océan taste?
Salty, woody agricole with great value
If you already enjoy Trois Rivières or dry agricoles and want something more intense, this keeps the classic cane and wood but adds a fun salty edge and strong value.
Those new to rum, anyone preferring sweet, easy sippers or very fruity profiles, and drinkers sensitive to 54% ABV or saline/iodine notes.
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Excellence Rhum Saint James Brut de Fût (Excellence Rhum’s 10th Anniversary) 2006
2006 15yr 53,1%
By rum lovers, for rum lovers
I'm Oliver – together with Jakob, Robert, and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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The nose is woody, earthy, tobacco, floral, apple and fruit. In the mouth it is explosive with forest, wood, cork, hazelnuts, flowers and then red and sweet fruits, a balance of dry and sweet hints with some spice on the side on the finish, some peppery and savory notes, another 3R delight with its typical taste that I personally love. In the empty glass young wood. Fluctuates between 9.1 and 9.2 The taste changes depending on the stage of the day: In the morning: tannic, almost bitter, but deeper,warmer and enveloping. In the afternoon: explosive (review). At night: more nutty, less verticality, rounder.
Auto-translatedUne belle trame TR qui est sublimé par cette réduction à l'eau de mer. Assez sympathique.
Der Geruch ist kräftig, nach Holz und Zuckerrohrsaft, fruchtig und würzig mit leichtem Jodanklang. Der Geschmack ist kräftig, leicht scharf, würzig mit Holz, ein klein wenig Jod und Salz ist auch zu schmecken. Ein sehr guter Rhum.
Extremely difficult for amateurs to work with in cocktails, it offers a surprising alternative to Ti Punch. Enhance a Mai Tai with a Jamaican white low in esters.
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