Dràm Mòr Sancti Spiritus Cuban Distillery 2007
Loved by crazyforgoodbooze & 4 more
For curious explorers ready for higher strength Spanish-style rum, this 12‑year Cuban single cask (unsweetened, 59%) brings dark chocolate, caramel, tobacco, nuts and dried fruit. RumX members enjoy it neat or slowly warmed.
- Cask strength Cuba
- Dark chocolate notes
- Tobacco and caramel
Details about Dràm Mòr Sancti Spiritus Cuban Distillery 2007
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How does Dràm Mòr Sancti Spiritus Cuban Distillery 2007 taste?
Aggregated from 15 community reviews.
Serious, cask strength classic Cuba For curious explorers ready for higher strength Spanish-style rum, this 12‑year Cuban single cask (unsweetened, 59%) brings dark chocolate, caramel, tobacco, nuts and dried fruit. RumX members enjoy it neat or slowly warmed.
Fans of classic Spanish-style rums who want a dry, cask strength Cuban with chocolate, tobacco and caramel instead of funk or heavy sweetness.
Beginners or those sensitive to high ABV, and drinkers seeking very fruity, funky or heavily sweetened rum profiles.
How is Dràm Mòr Sancti Spiritus Cuban Distillery 2007 rated?
RumX's 0–10 scale is strict — 7.9 lands squarely in the "Good" band. 93% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Rum reviews
A selection of the most popular reviews from our community. You can view the complete list in our app.
Review by crazyforgoodbooze
Very round and tasty Cuba single cask and finally something in cask strength! Most likely sancti Spiritus! Great bottling and totally under the radar! For me one of the best older Cuba cask strength bottlings to date...
Review by Rowald Sweet Empire
If you imagine a very classic full powered Spanish styled rum. No sugar. You'll get this. Nothing surprising but still very well made..so yeah classic. Vanilla. Caramel. US oak. Coffee. Toffee. Thick. Warm. Dram Mor is a great small Scottish bottler. Seems they really have an eye for good single cask rums.
Review by Jack M
For me this was significantly better than Havana Seleccion de meastros which is my main reference point for Cuban rums. On the nose it has what you might expect a simple sweet caramel and woody profile. On the palate I got a strong plum/ orchard fruits note alongside caramel. It isn’t complex but it is very tasty and undemanding. Tasted as part of a UK Rum Club Dram Mor tasting hosted by the excellent Kenny McDonald of Dram Mor.
Review by Decky Hicks Doughty
The nose has lots of oak with notes of malted barley, dark chocolate and black coffee. Something floral in the background too. The palate has a big, smoky and sweet tobacco notes. There's also hazelnuts and a pinch of saltiness. The finish is medium in length with a pleasant dark chocolate and maple vibe to it. A little smokiness remains. Easily the best Cuban I've reviewed so far. But it's not a style I tend to gravitate towards. Easy to drink with an enjoyable taste.
Review by Banana Joe
It's not easy to find a Cuba rum in cask strength. The dram Mor is very chocolaty on the nose. Then slightly burnt caramel comes through, followed by green fruit. The palate is a little overwhelming. Very smoky and also a lot of tobacco. Apart from that, I can't perceive any aromas separately. However, the alcohol is well integrated. The finish is long and intense. Exciting rum, I'll try it again when I've had a bit more practice.
Review by Kay Meertens
The nose is rather spicy, but also with a bit of solvent. In the taste the sherry cask adds the sweetness of prune, but also a touch of rubber which continues in the finish.
Review by Thunderbird
Cuba and cask strength... very rare in the trade... I like the nose quite well, some fruit, some caramel, malt and chocolate. The palate is classic Cuba... nutty, roasty, cask, some dark chocolate and a quite dark (burnt) dominating sweetness. The finish then reduces the whole thing to cask and burnt sugar. The alcohol is perfectly integrated. Personally, this bottling is too one-dimensional for me
Review by Dr.Django
The key data made me very curious. Cubans are becoming more and more popular, it seems. Unfortunately, I haven't had a really good one yet. This ron is dominated by the PX cask. Otherwise, there is a dull interplay of aromas of dark chocolate, tobacco and burnt sugar. The alcohol could be better integrated. I continue my search for THE Cuban. Thanks @BananaJoe for the sample.
Review by zabo
Im Test heute mal wieder drei verschiedene Rums aus Cuba. RX18127 RX21972 und RX14970. Mein Fazit, dass der RX21972 mit Abstand der klare Verlierer ist. Die anderen beiden liegen auf einer Ebene, aber konnten in die höheren Sphären bei mir nicht aufsteigen. Getestet pur und natürlich mit Limette, Cola und Eis.
Community purchases
12 bottles logged by 52,000+ RumX members. The ratio of closed / opened / emptied, indicates whether this rum is meant to be drunk or is a collector's item.
Also on the wishlist of 1 members.
About the Sancti Spiritus distillery
The Sancti Spiritus distillery is located in Cuba. Rums from Sancti Spiritus have been reviewed 187 times with an average of 7.9/10.
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