Aroma visualization from community tastings
Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010
Guyana fans curious about a barrel-blended SV/Port Mourant will get the most from this one. Expect caramel, burnt sugar, vanilla and dark chocolate over a woody, herbal, faintly minty base. The Diamond side dominates, so don't expect the classic PM aniseed. Several tasters call it "easy sipping" but a touch too sweet, with a bit of bitterness and some sharp alcohol on the finish.
The community says- Caramel and vanilla
- Herbal, minty edge
- Keep in mind: Runs too sweet
Offers & prices
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Live auctions
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Total prices incl. shipping to Germany
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Offers & prices
No shop currently delivers to Germany.
Auction results: 87–184 € (4 sales in 24 months, incl. buyer's premium, latest 09/2025). How the range is built ›
The look inside the bottle
How does Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010 taste?
From community reviews · summarized with AI
Caramel-sweet Guyana blend, Diamond-forward Well-liked but not a standout: caramel-sweet, herbal and drinkable, though the Diamond overshadows the Port Mourant and a few find it too sweet with a bitter, slightly hot finish.
People exploring Guyanese Diamond and Port Mourant blends
Anyone hunting classic Port Mourant aniseed or avoiding sweetness
Style & occasion: Mature & oakySweet & dessertSipping neat
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
8 of 43 left detailed tasting impressions · Click an aroma to explore similar rums
Which glass for which rum? The community guide ›
Buying advice
Is it right for you?
Yes, if you're after characterful, mature, oaky rums for sipping neat.
Similar in style and available now.
Drier
Port Mourant & Uitvlugt & Diamond El Dorado Blended In The Barrel PM ICBU SVW 20107.9/10 (53)154.40 €
29 rated both: 17 scored it higher, 9 scored Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010 higher, 3 gave both the same score.Woodier
Velier Saint James Sélection exclusive Velier 20027.6/10 (60)191.90 €
More intense
Port Mourant El Dorado Rare Collection PM 19998.5/10 (113)211.90 €
Similar rating, cheaper
DDL El Dorado Single Still Enmore EHP 20097.9/10 (31)103.72 €
Rated better
El Dorado The Last Casks (Black) 19988.5/10 (71)260.83 €
What does the community say?
43 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
10 selected written reviews
The distribution above includes all 43 ratings, including those without text.
Review by Rowald Sweet Empire
Most helpful positive review
SV is most prominent in this one. The caramel (included in the cask with aging with this mark) comes through in nose and taste. N:Caramel. Burnt (sugar), woody..a bit French oaky. Full bodied but also fresh. Hint of rubber. Interesting for sure. The Port Mourant part is adding the freshness I guess. But the sum of parts does create something new. T: quite sweet at first. Burnt sugar still. A bit bitter. Nice marriage between wood, cacao powder, freshness and berries (not unlike some TDL or New Grove). Don't get the typical PM aniseed vibe. SV is dominant. Finish: medium. Bitter. Molasses. Dry. Eucalyptus/minty. Better than expected. Still overpriced in the beginning. A max of 120eu would be better.
Review by crazyforgoodbooze
Most helpful mixed review
Easy sipping dorado blend. I am positively surprised. Very drinkable. Could just have a little more steam! 🤷🏼♂️ The price-performance ratio could be better, but it's definitely tasty. Slight points deducted for the bitterness in the finish.
Review by w00tAN
Brussels Rhum Festival 2024: Very nicely balanced mild and spicy. Slightly minty/herbal. Medium-long finish. Not bad but I would invest the money differently ;)
Review by Henry Davies
Nose is brooding with licorice, dark chocolate and leather. Mouth is easy and approachable, a hint of cayenne pepper with sweet and herbal notes. Finish a tad bitter with sweet caramel and wood. Hint of leather. It’s a solid rum, nothing special but enjoyed it
Review by Kevin Sorensen 🇩🇰
Was relaxing yesterday so I decided to open this little baby. I have to admit that I was a bit disappointed because this rum is dominated by the Diamond destilate that you basically cent get the Port Mourant part. I'd hoped that due to this unique way if blending (both are added to the barrel right after being destilled and then matured), that it would be a really nice blend.
Review by JonasTh
Super tasty, but a bit on the expensive side.
Review by Timo Groeger
The fourth last for today. El Dorado/ Diamond/ Port wine Mourant. Also very tasty, but unfortunately a tad too sweet. Caramel and vanilla stand out here. You can also detect some wood, dark chocolate and nutmeg.
Review by Rodolphe
Rumfest finally gave me the chance to taste these much-maligned bottles. Yes, it's (very) expensive for ten-year-old rum, despite the tropical aging, and that's my biggest complaint. It's quite full-bodied, perhaps a little too much so, given El Dorado's usual caramel character. But in the end, it's good, like El Dorado 21 (2020 version) only a little better. The bottles are pretty close to each other, but they're blends, so that explains it too. All in all, I think these bottles, priced at around €100, would be a good deal for discovering some nice Guyanese blends that are pleasant and accessible, without going for something very specific. Maybe that was the idea, but unfortunately it's too expensive. I didn't particularly like this one.
Review by ChristophFFM
Unfortunately too sharp. Taste quite complex and tasty, but not round. Here too the alcohol is too sharp. So not a rum for everyday, but good for my Guyana study. It is definitely pleasant and good, but not very good. By the way, this one is much better than the Bristol Port Mourant I had for comparison.
Review by Oliver
Noticeably sweet. Was sugar added here?
This selection contains no written reviews in this rating range.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum.
Expert review by Single Cask Rum
Read full review ›Expert review by Le Blog À Roger
Read full review ›Expert review by In Spiritus Veritas
Read full review ›Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010 at live auctions
A bid is not a final price: the house sets the buyer's premium, shipping and any customs duty.
All live auctions ›Community shelf
24 bottles logged by 21 collectors.
Both drunk and collected.
16% opened, 1 emptied.
What does Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010 cost?
Community paid 101–151 €.
Current best price: 155.92 € – above the typical community range.
Purchase prices reported by members, not a shop price. Avg. 106 €. Price history with 4 auction results in RX+ ›
24 purchased · 45 tasted · 4 wishlist · as of
Details about Diamond (Port Mourant) El Dorado Blended In The Barrel SV PM 2010
A Pot & Column Still Rum from Guyana, distilled by Diamond (Port Mourant), at 49,1%.
What do the letters on a Demerara label mean? The RumX guide ›
About the Diamond (Port Mourant) distillery
The Diamond (Port Mourant) distillery is located in Guyana. Rums from Diamond (Port Mourant) have been reviewed 469 times with an average of 8.2/10.
To Diamond (Port Mourant) ›Read on in the RumX Guide
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