Aroma visualization from community tastings
Enmore El Dorado Rare Collection EHP 1996
Near-universal love here, with only mild grumbles. This 1996 Enmore off the wooden Coffey still surprises people by being fruitier than expected — raisins, prunes, cherry and orange peel over dark chocolate, coffee, oak and that classic Demerara glue note. The 21 years and full tropical aging show. A couple of tasters find the finish a touch bitter or the body slightly thin, but most call it "one of the best rums I've ever had."
The community says- Complex, layered
- Fruit meets dark cocoa
- But: Slightly bitter finish
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Enmore El Dorado Rare Collection EHP 1996 at live auctions
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How does Enmore El Dorado Rare Collection EHP 1996 taste?
Summarized by AI from community reviews.
Complex tropical-aged Enmore, dark fruit and glue Almost everyone rates it high: complex, fruity-yet-dark Demerara with beautifully integrated alcohol for 57%. The only real gripes are a slightly bitter finish and, for some, a thin-ish body.
Aroma profileDemerara fans who want an affordable window into Enmore's wooden still
Anyone who dislikes solvent/glue notes or bitter finishes
Style & occasion: Mature & oakySipping neat
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
92 of 192 left detailed tasting impressions · Click an aroma to explore similar rums
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Recommendation
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More intense
Diamond El Dorado Rare Collection <SVW>DLR 1998
9.0/10
Sweeter
Skeldon El Dorado Rare Collection SWR 2000
9.0/10
Similar rating, cheaper
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5 more similar rums ›First choice: 50 of 81 tasters who tried both prefer it.
What does the community say?
192 community reviews
49 selected write-ups on this page, all of them in the RumX app
Top 18% of Guyana rums
Rate it in the app
Positive from 8.0 · Mixed 6.0–7.9 · Critical below 6.0
Review by crazyforgoodbooze
Most helpful positive review
Surprisingly fruity, fresh Enmore! Very unusual, almost Spanish-like! Raspberry, fig, mint, orange peel, glue, and plum on the nose, less wood than expected. On the palate, fig, light coconut, raisin, wood, and grapefruit. In the finish, the raspberry comes back with mint, grapefruit peel, bitter orange, tannins, and black tea notes. Plus lightly charred barrel notes and really well balanced! One of the best Enmores so far! You could almost blind pick it with Foursquare or Antigua... Really awesome stuff... I find it fantastic. Absolutely underrated! And a very fair great value.
Review by Ondra RumRunner
Most helpful mixed review
Rum Enmore z kolekce El Dorado Rare Collection nabízí bohatý zážitek s tóny koření, karamelu a dřeva. Vůně je silně kořeněná s nádechem vanilky, pomerančové kůry a karamelu, což dodává rumu příjemnou sladkost a komplexitu. Chuť je rozmanitá, s prvky rozinek, tmavé čokolády a třešní, které se mísí s dřevitými a lehce praženými tóny. Závěr je kulatý, bohatý a zanechává příjemně sladké a kořeněné dozvuky. English: Enmore from the El Dorado Rare Collection is a rum that delivers a rich experience with notes of spices, caramel, and wood. The nose is heavily spiced with hints of vanilla, orange peel, and caramel, providing a pleasant sweetness and complexity. The taste is diverse, featuring elements of raisins, dark chocolate, and cherries that blend with woody and slightly roasted notes. The finish is rounded, rich, and leaves a sweet and spicy aftertaste. Deutsch: Der Enmore aus der El Dorado Rare Collection bietet ein reichhaltiges Erlebnis mit Noten von Gewürzen, Karamell und Holz. In der Nase zeigt sich eine starke Würze mit Anklängen von Vanille, Orangenschale und Karamell, die dem Rum eine angenehme Süße und Komplexität verleihen. Der Geschmack ist vielfältig, mit Elementen von Rosinen, dunkler Schokolade und Kirschen, die sich mit holzigen und leicht gerösteten Noten vermischen. Der Abgang ist rund, reichhaltig und hinterlässt einen süßen und würzigen Nachgeschmack.
Review by Jakob
Excellent Demerara rum that sails in the slipstream of its big brothers from Velier. Here too: complete tropical maturation, wonderful sweetness, elegant fruit aromas, wood and spice. Excellent integration of the alcohol. Very round, drinkable - a top representative of the EHP Marques.
Review by Mirko Frosini 🇮🇪
Excellent rum, priced lower than the Skeldon El Dorado making it more affordable for me.More toasty than the Skeldon, but perhaps slightly less balanced. Finish, again, below expectations.
Review by Tim
Insanely brilliant nose 😋 Lots of fruit meets tobacco, chocolate and caramel, with some wood and spice in the background. This is right up my alley. In the mouth it veers more towards spice, chocolate and toasty flavors, but all very balanced and poised. Lingering caramel and chocolate notes linger, followed by dried fruit and very noticeable raspberry. Compared to the ED Albion, probably more fruit overall, but less dark chocolate and not as toasty. Price is still quite good in this segment.
Review by Joachim Guger
A beautiful tropical ripened demerara to enjoy. Heady nose with lots of stickiness, you can smell an entire evening on this. Great warm feeling in the mouth. My favorites from the Rare Collection: Diamond, Albion and then this Enmore.
Review by Kevin Sorensen 🇩🇰
26.10.2025 Part 1 Today we have an El Dorado Rare Cask online tasting and I've been looking forward to it. I will keep the score and just enjoy the rums and I have all of them on my shelves as well. ---------------- Compared to the previous Rare Collection from Enmore, this one has more "punch" but not in a bad way. Definitely a must try.
Review by cigares
An already complex nose with, in no particular order, wood, citrus, caramel and vanilla, spices and glue, barrel, prunes and leather. On the palate, the attack is frank, with bitter wood and caramel. This is followed by an incredible quantity of aromas that coat the mouth cavity, giving the distinct impression that the flavors are increasing rather than slowly diminishing. An exceptional evolution on the palate, as aromas become more complex and deeper. The finish doesn't really stand out on the palate, and is incredibly long. A rum I love for its incredible evolution on the palate.
Review by DomM
One of the top Original Bottlings coming out of DDL. While this one does not have to fear a comparison with some of our beloved Velier bottlings, recent DDL OB Release seem not to hold up unfortunately. Always a pleasure to revisit this Enmore.
Review by TheRhumhoe
A powerful, intensely aromatic Enmore. The profile is dark and delicious, dominated by typical aromas of spice, licorice, oak, chocolate, coffee and caramel. Fruits (tropical, dried, orange, cherry), solvents and glue add real olfactory depth. An elegant Enmore that's bold enough for the nostrils. The rum retains its power on the palate, but also shows subtlety in the aromas. There's a dark side of dark chocolate, tobacco, mocha, walnuts and caramel, but also a pronounced spiciness, vanilla, woodiness and roastiness typical of Demerara. The rum is gripping on the palate, complex, greedy and rich. The alcohol is very well integrated, despite the strength. The finish is very long, carried by a roasted, even smoky, chocolatey, dark and bitter profile. The raisin and walnut flavors make their presence felt, adding a little roundness. Paradoxically, a hint of menthol makes its appearance and gives the final touch to this liquid masterpiece, which clearly stands out from other Enmore vintages.
Review by Gunnar Böhme "Bauerngaumen" 🤓
Today "only" 86 points. Maybe it's my form of the day, but the rum seems a bit thin to me overall, although it is quite drinkable. Will definitely give him a second chance.Update 04.11.2022:Strange rum. Or my daily form is very fluctuating. Today, in any case, the rum does not seem thin to me as the other day, but only sharp. I guess I'm not warming up to this rum somehow. Or with this Enmore brand EHP?I leave the 86 points now stand, the rum can nothing for my labile perception. 😉
Review by zabo
Franconian Tasting Gang Edit: at the tasting we tried some El Dorados like this one, as well as the Albion and Skeldon. The conclusion: you can't go wrong with any of these bottlings. In contrast to the Velier bottlings, these are still available at affordable prices and the difference for me is only minimal. Whereas this one didn't appeal to me personally.
Review by LukaŽiga
Revision 9.11.24, an upgrade to 9. Delightful, it is delicious. 8,5: On the nose, the first notes we get are yellow fruits with tobacco, leather, nicely roasted with caramelized burnt sugar, some solvents and woody. Fruits are now red with cherry, prunes, figs and becoming dry and the wood is toasted. Aeration brings some herbal notes with cereal, darker side of this rum as charred wood, roasted nuts, licorice, chocolate, cocoa, walnut some confectionery and candied fruit and finally becomes just a bit metallic and smoky, there is also some menthol. 8,6:On the palate, the first impression is a syrupy, very fruity and spicy rum with yellow, red and then dried fruits. It reminds us on bourbon.The spices are sweet and warm. The wood is toasted and rum becomes more roasted, burnt with caramelized burnt sugar and some metallic notes. It is round and balanced. Chocolate, cocoa, nuts and some orange peel emerge. 8,8:The finish is very long, balanced, elegant with dried fruits, red fruits, caramelized nuts, chocolate, toasted wood and roastedness...🙂..
Review by Aussierumfan
Another superb rum from El dorados all tropical matured rare collection, very complex, quite fruity to me. I've never had the privilege of trying a Velier Demerara but trying this makes me want to get my hands on some even more, If even only to prove that these rare collection series rums are very underrated!
Review by Basti
Tasted alongside the ED Albion and the ED CBH. The EHP is generally more on the roasty/spicy side with chocolate, spices, wood, coffee and malt. The CBH is much fruitier and more intense, especially on the nose. The Albion is somewhere in between. I like them all very much in their own way.
Review by Serge
Very tasty and really a good notch better than the 93er Direct comparison with the Rare Collection: After CBH, but just ahead of Albion. Then Skeldon
Review by Rodolphe
Excellent. A superb rum, very greedy and pastry. A lot of pleasure to taste it.
Review by Jeremy Roger 🇫🇷
I love it! Sweet and deep at the same time! Woody and fruity with a touch of coconut. Makes you want to find a bottle
Review by Lukas Jäger
Enmore 1996 - a big name. But what this bottling delivers lives up to the name. Not the full big cinema like some other El Dorados, but still a top bottling. Beautiful deep Enmore rum that well represents the character of one of the most exciting distilleries ever.
Review by Giorgio Garotti
When you have a still like enmore in your hands and use it wisely as in this case, you can't go wrong! And El Dorado for me releases to date, with this bottling, their best version of enmore!
Review by SaibotZtar
Relatively restrained nose of chocolate, coconut, raisins, leather and roasted aromas. Delicious light sweetness on the palate with lots of dark chocolate, some coconut here too. Some bitterness on the finish.
Review by Benoit Mahe
Well-balanced and delicious, the alcohol is perfectly integrated and the finish is long. A superb Demerara.
Review by Tschusikowsky
I've never had a rare cask that I didn't like. Great bottling. Beautiful blend of very differentiated flavor components that harmonize perfectly with each other. Hazelnut with mint, apple, milk chocolate, caramel. Wood is there but well integrated with the sweetness. Delicious.
Review by rumcokki
A product that has all the cards in order. Complex, long, elegant. Not entirely in my league at the moment, very dark tones on the nose and caramel sweetness in the mouth. I will try again in the future
Review by mto75
Top representative from the El Dorado Rare Collection! Very well balanced!
Review by Leo Krüper
More in the direction of 2001 SWRs. Again the hazelnut note. Nice drinkable and complex rum.
Review by lukasdrinkinghabits
I have the 1996 and the 1993 El Dorado Enmore in my glass at the same time. The color of the 96 is a touch darker than the 1993. The 93 sample has been open for a long time and the 96 has been in the glass overnight. It is much more open today than yesterday. The profile of the two is very similar. The 96 is slightly more intense and the dried fruit is more prominent. It is a shade less toasty. The mouth is also more intense and balanced than the 93. What is good in the 93 can also be found here (Nutella), but the acidity and bitterness are better integrated. Excellent alcohol integration in both. The finish is longer but incredibly mild, with a slight single freshness with red fruit compote. This is very nice. Overall, these are two pleasing rums, with a clear Demerara profile but also a slight Column Still arbitrariness. The 1996 is actually a little better than the 1993
Review by Michael Schou
24-01-2026 - Rate 9.2 According to my notes, it’s more than 3 years ago that I last tasted this amazing rum. What a treat to try it again. Nose of raisins, dried fruit, wood, leather and spices. Palate of raisins, wood, leather and nuts. Long finish dominated by leather, wood and raisin. 31-01-2026 - Rate 8.8 Tested of Jamaica aften a long night with a lot of Jamaica rum. Need to retaste soon 04-02-2026 - Rate 9.2 18-07-2026 - Rate 9.1
Review by Tom Buteneers
Bumped it up a couple of points because it just gets better after sitting in the glass for a while.
Review by Pavel Spacek
... Enmore - drive distillery, now only a functional distillation device. Probably the only wooden distillation device in the world that enjoys great popularity. Enmore rums have flavors of ash, leather, heavy wood, which especially excite lovers of smoky whiskies. And if the producer adds a bit of molasses to the rum in the traditional Guyanese way, you have a unique, very intense and heavy rum in the bottle. One of my favorites.
Review by TheJackDrop
Ugh! I thought I was in for a treat, but either my allergies are playing tricks on me or... it was very good, but not much more. Round vanilla, caramel, light oak, a little fruit, a pinch of spice... nose a little flat (sample effect?), finish a little too short for this type of range... it's better in the mouth but I'm still hungry.
Review by Timo Groeger
Great rum we have here. The Guyana profile is very clearly recognizable. It’s a very dark rum, dark chocolate is noticeable, but also wood, spice, vanilla, and a bit of coconut can be detected.
Review by alex
It's excellent. Beautiful roundness, complex, indulgent. A delight.
Review by Stylo
Color: deep mahogany, with reddish highlights..slightly cloudy. Very defined legs and very good viscosityNose: in opening complex bouquet..orange peel, red fruits (black currant and black cherry), also hint of raisins, and a hint of dehydrated tropical fruits, alter to sweet hints of toffee, cinnamon bun (cinnamon) and pungent scents of cut grass and acetoneBouth: very sweet opening, almost like a liqueur, enveloping, well balanced, with the warm sensation spreading evenly throughout the mouth. Fruity hint is perceived in the opening, well pre
Review by Jarek
Tasting four of the El Dorado Rare Collection bottlings in parallel: 2004 Albion, 2000 Skeldon, 1998 Diamond CBH, 1996 Enmore. Despite different characters, all four are very tasty and close in scoring. If I had to choose (which luckily I don't, as all are on the shelf), I would pick first the Diamond (glue, fruit), then the Enmore (a bit more glue, fruit), then Albion (caramel and nougat), and Skeldon (mocha).
Review by tojo
Very nice El Dorado Enmore from the Rare Collection. On the nose you can perceive a pleasant sweetness of caramel, vanilla, dried fruits and red fruits. The taste then goes into roasted nuts, spices, vanilla and dried fruit. Very mild for just under 60 ABV. A clear purchase recommendation, especially since the rum is still regularly offered by some dealers.
Review by Righrum
Edit 28.4.24 Re-drinking in a comparison, slightly higher score than previous time. A nice expression, pretty light style driven by caramel and wood plus a bit of leather. Oily with a great body,. drink side it mainly confirms the feeling of the nose.
Review by Maxence
The second Enmore from El Dorado ! It is probably better balanced than the 1993 on both nose and palate but has less depth on the palate. Different qualities but, at the end, that's an equality between these two rums in my opinion !
Review by Djehey
Gourmandise with caramel mixed with chocolate that coats candied fruits like cherries or orange. All that with remarkable balance! A great moment that can be enjoyed by everyone, beginner or seasoned enthusiast...
Review by ilRummista
A good expression of Enmore 1996, not the best but still a Demerara that I really like. Very good on the nose and palate although it is the finish that I like the most: dense, full-bodied and persistent.
Review by Cinci
My first El Dorado from the range, immediately convinced me. Dominated by woody notes, plus nice fruit notes of dried fruit. Lots of power on the palate and the good drop lingers long in the finish.
Review by Jonas A.
Need more time with this one to know for sure if I like it or not, because I am on the fence with some notes.
Review by Jussi Piirainen
On the nose: OK, this is going to be good. Very rich and balanced palate of woody, leather, vanilla, caramel. You get hints of orange peel in there and after sitting in the glass you get some minty notes. Also after sitting inbthe glass the orange peel notes become stronger. Taste: Woody, vanilla, caramel, dark chocolate and cacao notes. Roasted coffee. Dried fruits. Raisins. Abv gives a nice body to all of this. Round and complex palate at the same time Finish: Long finish with dark chocolate. Woody notes. Some dried fruit and nutty in there. Towards the end there is some earthy, maybe minty notes. After sitting in the glass the finish starts to have some bitter notes One those rums that you could sip all night. As far as scoring goes in the El Dorado Rare Collection-series, i remember that the Skeldon was slightly richer in palate therefore i score this in "second" place.
Review by Piotr Ignasiak
Bumping up a point after today's enjoyable tasting. Quite nice, for me a lot of red fruit, spices, brown sugar and vanilla. Reminds of a sherry Foursquare actually.
Review by Filip Šikula
The fruity aroma is a bit of a surprise for me on the Enmore. The taste is very pleasant, sweetish, fresh and complex. After a moment, it vibrates the tongue and reveals more flavors. I expected much more wood, but actually I don't miss it. In the medium-long finish, I find raspberries most intense.
Review by Vincent D
Surprisingly indulgent profile. I expected something very woody and earthy. It's actually rounder and fruitier than imagined. On the palate, the alcohol is superbly integrated and everything is very balanced. The wood is present but not dominant. Vanilla and caramel for indulgence. Fruits. Spices. A surprising touch of coconut. A nice length. Superb. Many thanks to Rodolphe for the sample.
Review by Skyfly
In a cross-tasting with several other El Dorados (all of which are of high quality), this one stands out with significantly more fruit that harmonizes perfectly with the otherwise dark aromas. The finish is a little too bitter for me to give it a top rating.
Review by Buddudharma
Perfectly integrated alcohol in a very pleasing flavor profile...
Review by Frank
A beautiful, fruity-spicy, slightly woody nose. Sweet orange, slightly reminiscent of candied orange peel, in the foreground. Along with dried apricots and plums. Maraschino cherry. Honey and caramel round it off. A bit nutty towards almond. A slight vinegar note is perceptible. Pleasantly the oak barrel with vanilla. Intense and at the same time balanced on the palate. Spicy, woody, dark fruits. Very malty, caramel, nutty. Strong cedar wood with vanilla. Only very slightly sour-bitter, like molasses. A fine mint note is added. A really very beautiful, good Enmore.
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Expert reviews
5 critics scored it, averaging 8.7/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum.
Expert review by Single Cask Rum
Read full review ›Expert review by The Secret Rum Bar
Read full review ›Expert review by Rum nagykövet
Read full review ›Expert review by Préférence Rhum
Read full review ›Expert review by In Spiritus Veritas
Read full review ›Community shelf
203 bottles logged by 156 collectors.
Both drunk and collected.
21% opened, 9 emptied.
What does Enmore El Dorado Rare Collection EHP 1996 cost?
Community paid 142–218 €.
Current best price: 214.59 € – within the typical community range.
Purchase prices reported by members, not a shop price. Avg. 206 €. Full price & collection history in RX+ ›
+11 purchases in the last 3 months.
Added to collections, last 12 months — dark bars are the last 3.
203 purchased · 196 tasted · 122 wishlist · as of
Details about Enmore El Dorado Rare Collection EHP 1996
A Column Still Rum from Guyana, distilled by Enmore, at 57,2%.
Was this rum really distilled at Enmore? The RumX guide ›
Read on in the RumX Guide
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Enmore El Dorado Rare Collection EHP 1993

Diamond (Port Mourant) El Dorado Rare Collection <PM> SVW 2001

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