Brennerei Otto Sigl, Wasserburg a. Inn Oritonga Echter Rum
Most tasters pegged this as Jamaican on the nose before they knew what it was — high esters, overripe tropical fruit, that funky glue note, with young wood and a baked-apple edge underneath. People landed around the low-to-mid 7s and called it one of the better pours in a blind set. The catch a couple flagged: at 55% it turns a touch hot and slightly artificial late on.
- High ester funk
- Tropical fruit
- Intense character
+10
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How does Brennerei Otto Sigl, Wasserburg a. Inn Oritonga Echter Rum taste?
Aggregated from 12 community reviews.
Funky, fruity Jamaican-style ester bomb Reads clearly Jamaican — esters, tropical fruit and funk over young wood. Most found it intense and enjoyable; a few thought it ran a bit hot and faintly artificial on the palate.
Fans of high-ester Jamaican funk who like some ABV behind it
Anyone after a soft, mellow sipper or sensitive to heat
How the community classifies this rum. Each category takes you to similar rums.
5 of 12 left detailed tasting impressions
How is Brennerei Otto Sigl, Wasserburg a. Inn Oritonga Echter Rum rated?
RumX’s 0–10 scale is strict: 7.1 sits in the “Good” band. 66% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
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Rum reviews
100% rate it between 6 and 8. Selected write-ups from 12 community ratings. You can view the complete list in our app.
Review by zabo
Zu allererst einmal ein DICKES DANKESCHÖN an TheDunderHut, wieder bei dem Wird&Blind Set dabei gewesen zu sein. Zusammen mit DomM wurde sich dieser Aufgabe gestellt. Leider kein Einhorn dabei gewesen, aber tolle rare Sachen probiert, an die man sonst nicht so gut rankommt. Einzig die Geschichten zu jeden einzelnen Rum des Spliters dazu habe ich wirklich vermisst zu.
Review by LukaŽiga
7,6:On the nose, esters, solvents, funky, overripe tropical, citrus fruits, baked apple, herbaceous, grassy molasses, roasted, smoky wood, bump into our nosetrils. On aeration, the wood is spicy with allspice, some rubber is out, the molasses is flowery. 7,7:On the palate, the attack is intense, funky with esters, overripe tropical, red, citrus fruits and berries, sweet with roasted wood notes, smoky like pastry, biscuits, sourdough bread, spicy with allspice, as the molasses is herbaceous and vegetal. 7,5:The finish is medium long, dry and furry, tannic, slightly metallic, with roasted, spicy wood and tropical, red fruits..
Review by Johannes
Weird and Blind tasting @Artur: Erstaunlich intensiver Geschmack! Geschmacklich klare fruchtige, high Ester Jamaika-Noten! Macht richtig Laune!
Review by DomM
Interesting stuff. Intense with some funk and fruity notes. My guess was Jamaica with quite some esters and this works well as a comparison imo.
Review by Fuwi
Weird and blind Tasting - angenehme Überraschung! In der Nase schon sehr Fruchtige Ester, klare Jamaika Anleihen und verspricht ein wenig mehr - was dann auf de Zunge auch gut rüber kommt. Einige Ester, leichter Frucht Kompott und obergäriges Obst mit Einflüssen vom Fass.
Details about Brennerei Otto Sigl, Wasserburg a. Inn Oritonga Echter Rum
A rum from Unknown, bottled by Brennerei Otto Sigl, Wasserburg a. Inn, at 55%.
Community purchases
1 bottles logged by the RumX community.
A drinker's rum.
100% opened, 0 emptied and repurchased.
1 purchased · 12 tasted · as of
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