Aroma visualization from community tastings
Long Pond S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA
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Most tasters land in the same place: this is TECA from start to finish, and if you love the mark you'll be happy. Glue, solvent, varnish and overripe fermented banana up front, with black pepper, spice and a little virgin-oak caramel behind. The knock is the youth — two years shows, and several found it "scharfkantig," sharp-edged, wishing for a few more years of tropical aging.
The community says- Full TECA character
- Ester and varnish
- Keep in mind: Young, shows it
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Buying advice
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Yes, if you're after bold, tropical, funky rums for sipping neat.
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The look inside the bottle
How does Long Pond S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA taste?
From community reviews · summarized with AI
Young, hot, full-throttle TECA ester bomb Loved by TECA fans for its full-throttle ester, varnish and pepper. Most agree the young age and hot, sharp edges hold it back from a higher score.
Fans of high-ester Jamaican funk and the TECA mark
Beginners and anyone put off by heat, solvent and varnish
Style & occasion: Tropical & funkySipping neatCocktails & mixing
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
14 of 22 left detailed tasting impressions · Click an aroma to explore similar rums
Which glass for which rum? The community guide ›
What does the community say?
22 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
11 selected written reviews
The distribution above includes all 22 ratings, including those without text.
Review by Kevin Sorensen 🇩🇰
#5863 15.10.2025 Enjoying a few samples after work while listening to the latest trance tracks. Nose Fresh, intense, fruity, overripe, faint wood, spice, ester, citrus, banana, faint mint, light olive. Palate Intense, warm, fresh, light wood, oily, fruity, overripe, ester, pineapple, banana, olive, light salt, light caramel, faint rubber. Finish Very long and warm, oily, fresh, light wood, faint smoke, fruity, light anise. Empty glass Light caramel, banana, olive, light licorise, light mint.
Review by LukaŽiga
8,3:On the nose, intense with medicinal notes like esters and glue, varnish, nail polish, smoky, roasted wood notes like dark chocolate, caramel, fermented tropical fruits like banana and pineapple, bump into our nosetrils. On aeration, citrus fruits arise, oily wood notes like cocoa, spicy with allspice, molasses is herbaceous, grassy with hay, vegetal, fresh. 8,6:On the palate, the attack is intense with medicinal notes like esters, varnish, hot, fruity with fermented tropical fruits like banana and pineapple, citrus fruits, molasses is floral, grassy with hay, herbaceous and the wood is roasted with caramel, chocolate, pastry, spicy with vanilla, black pepper, umami, allspice. 8,4:The finish is medium long, dry&tannic, medicinal, fruity with fermented tropical, citrus fruits, candied, molasses is thick, fresh, minty and the oak is roasted with caramel, dark chocolate, some confectionery, spicy, warm, smoky..
Review by Timo Groeger
Actually a total wimp Jamaican. No idea who likes this crap, I certainly don't :) Better try this Long Pond with plenty of caramel instead. We've got a really tasty one here.
Review by Skyfly
Typical TECA aromas with lots of varnish, spices and tropical fruit. Caramel on the nose, sharp-edged on the palate and lots of spices. The banana comes through after a little resting time. Very pleasant finish, alcohol well integrated. A few more years would have been really good for this rum
Review by Jussi Piirainen
This could be my first time reviewing TECA mark rum, so yeah, take this review with a grain of salt. On the nose: light ester, glue, tropical fruits. Light caramel with hints of vanilla. Light fermented notes. Taste: Esters with little bit of fermented notes with fruity notes. Then you get spicy notes and little bit of heat coming from alcohol. Barrel notes and little bit of nutty notes come in at the end. Deep and dark notes Finish: Woody and barrel notes. Little bit of esters. Finishes dry. Surprisingly woody with deep and dark fruity notes. After few sips i started to enjoy it more and more.
Review by Thunderbird
I like the Mark TECA and this bottling confirmed it again. Despite the young aging in a fresh oak barrel, this LongPond offers all the expected aromas with a strong and complex depth that was not to be expected. Excellent! If the alcohol were a bit better integrated, it would easily have reached 9.0.
Review by Banana Joe
What can I say, it is a TECA, from start to finish. All the typical markers such as fermented fruit, varnish and solvent are present, as is the meatiness. The bottling with a few years of tropical maturation would certainly have been a hit, but even as it is, and despite its young age, it is still very appealing.
Review by TheRhumhoe
A hell of a rum that's lively and good for curing a cold. The nose is very powerful, mineral, marked by all the strength of the TECA mark and its well-ripened tropical fruits fermenting (banana) and its heavy phenolic notes on esters, solvents, glue, and varnish. The new oak barrel brings this woody dimension, slightly spicy and caramelized, which blends very well into the profile. It clears the nostrils. The attack on the palate hits hard with the vigor and youth of the profile, esterified to death, tannic and very concentrated. Then, with a bit of time, the profile calms down and lets more expression of black pepper, chili, wood, pastries, and ripe exotic fruits (pineapple, banana). It becomes almost smooth and is accompanied by a warm breeze on the palate. An oily, lively profile but well integrated in terms of alcohol nonetheless. The finish is extremely long, numbing, and neutralizes the palate sensors. The profile takes on a dry tone with wood, smoke, black pepper, and chili, which go well with the astringency and phenolic notes (esters, solvents). The whole remains fruity and indulgent. Quite a show with a well-matched oak barrel that will delight lovers of strong sensations.
Review by zabo
You can definitely tell it's young. A wild TECA, full blast of lacquer, solvents. Unfortunately, for me it's just a bit too sharp-edged. As a mixer, it surely delivers though. Solid neat.
Review by Rum Liebhaber
Pure Jamaica
Review by Pavel Ungr, RumRock
Vintage 2022. I rate it 8.2 out of 10, very good rum.
This selection contains no written reviews in this rating range.
Long Pond S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA at live auctions
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5 bottles logged by 4 collectors.
A collector's bottle.
0% opened, 0 emptied.
What did the community pay for Long Pond S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA?
Avg. community purchase price 95 €.
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
5 purchased · 22 tasted · 5 wishlist · as of
Details about Long Pond S.B.S Jamaica 2022 Virgin Oak Cask (Bar 1802) TECA
A Pot Still Rum from Jamaica, bottled by 1423 World Class Spirits, at 64,6%.
Read on in the RumX Guide
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