Aroma visualization from community tastings
Bristol Diamond 2003
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The look inside the bottle
How does Bristol Diamond 2003 taste?
Aggregated from 21 community reviews.
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
9 of 21 left detailed tasting impressions · Click an aroma to explore similar rums
How is Bristol Diamond 2003 rated?
RumX’s 0–10 scale is strict: 7.4 sits in the “Good” band. 76% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
95% rate it between 6 and 8. 2 selected write-ups from 21 community ratings. You can view the complete list in our app.
Review by Kevin Sorensen 🇩🇰
08.01.2022 Nice little tasting at my home with a few colleagues. Notes Medium to dark in colour. Nose Light, light wood, faint smoke, fruits, light earthy, plum, faint orange. Palate Light, thin, light wood, light citrus, faint pineapple, spice, faint coffee, prunes. Finish Short to medium, light, fruits, light tobacco, faint caramel. Extra note. Watered down way too much.
Review by crazyforgoodbooze
leider etwas dünn, medizinisch und Tabak-lastig.
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
Avg. community purchase price 64 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about Bristol Diamond 2003
A Column Still Rum from Guyana, bottled by Bristol Classic Rum, at 43%.
How do you read a Diamond bottle? The RumX guide →
Community purchases
17 bottles logged by 17 collectors.
A drinker's rum.
35% opened, 3 emptied and repurchased.
What did the community pay for Bristol Diamond 2003?
Community paid 60–81 €.
What members actually paid for their bottles. A typical range, not the current shop price. Full price & collection history in RX+ →
17 purchased · 21 tasted · 3 wishlist · as of
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
Oliver, Stuttgart
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