
Agustin Bofill Ron Panchita Badalona-Espana 1960
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The look inside the bottle
How does Agustin Bofill Ron Panchita Badalona-Espana 1960 taste?
Aggregated from 8 community reviews.
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
3 of 8 left detailed tasting impressions
How is Agustin Bofill Ron Panchita Badalona-Espana 1960 rated?
RumX’s 0–10 scale is strict: 6.3 sits in the “Pleasant” band. 0% of tasters rate it Good or better; only 25% rate it below average. See the full rating guide →
Community voices
What does the community say?
75% rate it between 6 and 8. 5 selected write-ups from 8 community ratings. You can view the complete list in our app.
Review by LukaŽiga
7,4:On the nose, prunes, raisins, citrus fruits, perhaps cherries, roasted wood notes, oak, with dark chocolate, roasted nuts, caramel, barrel impact is strong, leather, baking spices, thick molasses with tobacco, bump into our nosetrils. On aeration, we scent polish, a lot of confectionery with pastry, biscuits, goes towards Tiramisu(coffee). 6,8:On the palate, the attack is sweet with Jaffa biscuits, as the wood is roasted with dark chocolate, spicy with baking spices, vanilla, fruity with orange, raisins, prunes, perhaps cherries, and syrupy with molasses(brown sugar).When the rum is well rested, synthetic and metallic touch is strong, reducing the whole balance. 6,1:The finish is short, dry, sweet, thin, sherry notes obvious, liqueurish, as citrus and dried fruits intermingle with sweet roasted wood notes.
Review by Thunderbird
Milde gesagt, hat dieses Getränk nicht wirklich viel mit Rum gemeinsam..vielleicht die Basis, aber der Rest. Geschmacklich erinnert er mich eher an einen 43er-Likör mit geringerer Dosage. Hinzu kommt eine künstliche Komponente, die an ein Handwerk eines Chemikers erinnert und weniger an einen Distiller
Review by Paul Christiaens
Verdict: a nice nose, but in the mouth it's a bit chemical and not really well-balanced. Dark notes of leather and dried fruit, tobacco and oil. Nose: Dark sugar, molasses, shoe polish, leather, chesterfield, dark fruit, tobacco wood. Palate: a flowery and chemical note, some pepper, next to the waxy, oily and leathery palate, with vanilla, raisin, chocolate, wood. Rather sweet. Finish: still the chemical note, rather sweet, dried fruit, wood, chocolate and wax.
Review by Johannes
Sehr künstliche Aromen mit vor allem Orangenaroma und Süße.
Review by Adrianv
It taste like cookies, no complexity, rather flat light rum.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by The Dunder Hut
Weird chocolate orange flavour....
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Details about Agustin Bofill Ron Panchita Badalona-Espana 1960
Community purchases
1 bottles logged by the RumX community.
A drinker's rum.
100% opened, 1 emptied and repurchased.
1 purchased · 8 tasted · as of
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I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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