Aroma visualization from community tastings
La Maison Du Whisky Rum Dominican Republic (Flag Series) 2008
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Most tasters land in the "nice but not remarkable" camp: a woody, roasted Dominican with dark chocolate, coffee, caramel and a clear Spanish, sherry-like edge. Several called out dried fruit and a touch of glue, and praised how well the 60.8% hides. The common gripe is a short finish and a palate that "misses intensity" for what it is.
The community says- Dark chocolate & coffee
- Well-integrated alcohol
- Keep in mind: Short finish
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Auction results: 61–122 € (6 sales in 24 months, incl. buyer's premium, latest 08/2026). How the range is built ›
The look inside the bottle
How does La Maison Du Whisky Rum Dominican Republic (Flag Series) 2008 taste?
From community reviews · summarized with AI
Roasted, woody Spanish-style sipping Dominican Well-liked as an unusual, roasted Spanish-style Dominican with coffee, chocolate and dried fruit. Most enjoyed it; the recurring catch is a short finish and a palate lacking richness.
People who like roasted, sherry-influenced sipping rums with coffee and chocolate
Anyone wanting a long, rich, intense finish
Style & occasion: Mature & oakySipping neat
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
14 of 30 left detailed tasting impressions · Click an aroma to explore similar rums
Which glass for which rum? The community guide ›
Buying advice
Is it right for you?
Yes, if you're after bold, mature, oaky rums for sipping neat.
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What does the community say?
30 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
17 selected written reviews
The distribution above includes all 30 ratings, including those without text.
Review by Thunderbird
Most helpful positive review
Ein klarer spanischer Rumstil der älteren Art. Das Aromenprofil liegt hier deutlich auf der dunklen holzig würzigen Seite. Der anfangs süssliche Bereich am Gaumen kann darüber nicht hinwegtäuschen. Gefällt mir ganz gut
Review by cigares
Most helpful mixed review
Un rhum dégusté au Whisky Live Paris 2025. Un nez auquel il manque un peu de complexité, mais avec des esters, de la vanille de bois neuf, un côté bonbon et du caramel. Des beaux arômes espagnols en bouche, sucrosité et caramel amer, réglisse, épices et bois neuf. Mais aussi des fruits et quelques esters. La finale est courte mais le caramel amer reste très longtemps. Un rhum dominicain qui sort du lot mais qui peine à me convaincre.
Review by Kevin Sorensen 🇩🇰
#5719 27.09.2025 Day one of the Whisky Live 2025, which this year looks better organized/arranged inside. This is an OK release with a nice ans spicy palate. fruits, coffee and some light chocolate notes balance out the wood in the profile that also has a light leather touch.
Review by DutchRumPirate
Lots of wood, smoky, and Spanish influences. PX/sherry-like notes. Dark chocolate, coffee, wood and caramel are prominent. The finish is slightly dry, glue, smokey and long. Alcohol is well-integrated.
Review by LukaŽiga
8,3:On the nose, glue, really roasted wood notes like dark chocolate, caramel, leather, roasted nuts, spicy, prunes and raisins, peaches and cherries, bump into our nosetrils. On aeration, toasted coconut is out, baking spices with cinnamon, vanilla, burnt sugar and coffee. 8,2:On the palate, the attack is fruity with various dried fruits like prunes, raisins, apricots, some toasted coconut, orange peel and later red fruits, medicinal with glue and mild esters, as the wood is strongly roasted with chocolate, caramelized burnt sugar, leather, coffee and confectionery, spicy with baking spices, as the molasses is dark with licorice. 8,3:The finish is long, round, dry, slightly bitter, but creamy, fruity and dark with very roasted wood notes, spicy..
Review by Skyfly
Typical rum from the Dominican Republic. Lots of wood, coconut, roasted notes, coffee and caramel. Other aromas like dried fruits and some chocolate in the finish are only partially perceived. Alcohol well integrated.
Review by Johannes
Nice Spanish style, tropical notes, seems noticeably older. Sherry is already present, but not disturbing. Really good!
Review by DomM
Rich dark chocolate on the nose with a hint of smoke. Intense Spanish profile on the palate with vanilla and coconut. Well balanced with significant age to it.
Review by zabo
So nun endlich mal die drei neuen Abfüllungen der Flag Series probiert. So ganz überzeugen konnte mich der Dominikaner auch nicht wirklich. Nicht schlecht, aber das besondere fehlt hier dann doch für den Preis der aufgerufen wird.
Review by TheJackDrop
Tasted at Whisky Live Paris 2025: Very rich, marked notes of chocolate, coffee, a hint of cooked fruits and a nice depth. Not bad, but I mainly remember the nose, very pleasant.
Review by Jussi Piirainen
I dont remember drinking rums from Dominican Republic before. This rum did sit in the glass for a good 15 minutes before the review. On the nose: Woody, roasted, coffee notes dominate the nose profile. Glue notes did appear after the did sit in the glass. Light roasted coconut notes and light raisin notes at the back. Dry. Taste: Woody notes, dried fruits, some spices are in there too. Coffee. Chocolate. Light caramel notes. Good integration of alcohol. In overall, palate is missing richness and intensity. Finish: Woody notes. Spicy notes. Light Dark chocolate notes. Roasted. Dry. Light creamy mouthfeel at first, but finishes lightly bitter. Misses intensity and richer palate in order to receive higher score.
Review by TheRhumhoe
Cette cuvée met le cap sur la République Dominicaine afin de promouvoir et premiumiser le rhum hispanique. Le nez est assez vif avec pas mal de notes typiques du terroir dominicain : on retrouve le chocolat, les épices (piment, poivre, vanille), le caramel, la noix de coco et le raisin sec sur un profil moelleux et très conventionnel. Une petite touche de bourbon ressort en arrière-plan. L’attaque en bouche est assez goûtu avec pas mal de notes rôties qui amènent une certaine amertume. Les saveurs partent vers le chocolat et le café, mais aussi le bois, les épices, le caramel chaud et le sucre brun, le tout accompagné de légers fruits secs et de notes pâtissières. Bien que ce ne soit pas un profil révolutionnaire, cela reste un rhum dominicain sympathique, dopé aux hormones et avec une bonne intégration de l’alcool. La finale n’est pas très longue et reste dans la continuité de ce qui a été évoqué sur les arômes : chocolat noir, piment, notes rôties, bois, raisin sec et caramel restent sur leur position, à la fois gourmande et vive. Ce n’est pas le meilleur profil de cette série, mais on salue l’effort de mettre ce terroir à l’honneur, bien que souvent décrié, avec une cuvée qui sort un peu du lot.
Review by crazyforgoodbooze
A rather unusual profile for Dom Rep. Besides coffee, chocolate, and raisins, and intense sherry and nougat notes, you can also taste a relatively strong Maggi and herbal salt aroma, as well as bitter-sweet licorice candies. Basically good but not really the profile I prefer for Dom Rep...
Review by Julien Huitel 🇫🇷
"First impressions of whisky tasting live 2025, a second tasting in a quiet environment will be needed to really validate or develop the commentary and the score". Nice discovery, fairly taut palate, red fruit, medium finish.
Review by Jakob
Messetasting Whisky Live Paris. Eindrücke und Bewertung basieren auf unmittelbaren Eindrücken aus dem Tastingglas. Angenehmes, rundes Profil mit ansprechender Süsse und viel spanischem Aromatik.
Review by Rhum Mirror 🇧🇪
Dominican Republic 2008 – 60.8% Named Hispaniola after its discovery by Christopher Columbus in 1492, the Dominican Republic was the first Caribbean territory to host sugarcane. After a long sugar tradition focused on export, the first major rum brands appeared there in the 19th century. Aged 14 years locally, this rum then benefited from a maturation in Madeira cask under continental climate. The profile is clearly on the ron, sweet and round, but the finish is too short leaving a feeling of incompleteness. It remains below the Thailand 2016, which is more expressive and better balanced.
Review by Pavel Spacek
Good tasty Dominica
This selection contains no written reviews in this rating range.
La Maison Du Whisky Rum Dominican Republic (Flag Series) 2008 at live auctions
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5 bottles logged by 5 collectors.
Both drunk and collected.
20% opened, 0 emptied.
What does La Maison Du Whisky Rum Dominican Republic (Flag Series) 2008 cost?
Avg. community purchase price 152 €.
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Current best price: 161.90 €.
5 purchased · 31 tasted · 1 wishlist · as of
Details about La Maison Du Whisky Rum Dominican Republic (Flag Series) 2008
A rum from Dominican Republic, bottled by La Maison Du Whisky, at 60,8%.
Read on in the RumX Guide
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