Aroma visualization from community tastings
Wagemut First High Ester Batch of our very own Rum 2025
Experienced funk hunters are the only crowd this cask-strength Mexican high-ester is really built for. Pineapple, glue and rubber lead the nose, with a fruit-brandy character several members compare to apple or pear schnapps rather than rum. At 71.7% it hits hard but "brennt nicht" — surprisingly well integrated. Cleanly distilled, so it lacks the dirty Jamaican edge some hoped for.
The community says- Huge fruit esters
- Well-integrated proof
- But: Not for beginners
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The look inside the bottle
How does Wagemut First High Ester Batch of our very own Rum 2025 taste?
Summarized by AI from 19 community reviews.
Raw, cask-strength ester bomb for experienced sippers Reviews land all over the place: fans call it a fruit-ester bomb, doubters find it flat and too raw. Most agree it reads more like an young experiment than a finished rum.
seasoned ester chasers who like fruit-brandy funk
beginners — the proof and esters are a wall
Style & occasion: Tropical & funkySipping neat
Full aroma profile Aroma families · nose & palate · top aromas
11 of 19 left detailed tasting impressions · Click an aroma to explore similar rums
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Community voices
What does the community say?
19 community reviews
11 selected write-ups on this page, all of them in the RumX app
Top 22% of Mexico rums
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Ranges include their upper bound: “7–8” means above 7 up to and including 8. See the full rating guide
Positive from 8.0 · Mixed 6.0–7.9 · Critical below 6.0
Review by Eugene227
Most helpful positive review
A real funk bomb: pineapple, glue, and esters dominate, accompanied by a slight herbal note. The fruit notes remind me of Calvados or fruit brandy. At just under 72%, it's extremely strong, surprisingly well-integrated alcohol, and no annoying burning. Still a bit raw and edgy, but that's exactly what makes it exciting. But definitely not a rum for the inexperienced.
Review by Tom 1968
Most helpful critical review
Uhh ... I first tried it neat and then diluted with water. It's definitely a strong spirit, but somehow mild on the finish. Flavor-wise in its current state, it's a no-go. I lack the imagination or experience to see what this rum could become. I'll try some "rum mixing" and add a sweet sherry note here and there. If none of that helps, I'll have to think of something else.
Review by Hans-Peter Jank
The first High Ester rum from Nicolas' experimental lab. 71.7% alcohol with citrus and pineapple notes. This rum is quite cleanly distilled. I miss the rough Jamaica style notes. Still a well-done experiment.
Review by The Specialist
Solid high ester rum from the house of Wagemut. I'm missing a bit of those crazy Jamaica vibes. The alcohol is well integrated and I don't get any off-notes. Neat, it's a bit one-dimensional over time, but in a Daiquiri, it's super tasty 😋
Review by Johannes
Alcohol surprisingly well integrated. Blind, I wouldn't have recognized it as rum. Tastes to me like a good mild pear or apple brandy.
Review by Rumantisch
You can definitely notice the 71.7% ABV clearly in the mouth. Still very tasty with lots of funky notes of banana and glue in the nose and on the palate. Absolutely not for beginners or intermediates; this is more for experienced rum lovers. I would definitely recommend it.
Review by Dominic Lutz
Strong but special ester nose with fruit brandy and overripe fruits, pineapple, slightly medicinal. On the palate first fruit brandy, then fruits, very well integrated esters, but rather flat in taste. With water more esters in the nose, on the palate less pineapple and more fruit brandy. Fruit brandy lovers will like this.
Review by denny2195
Very nice ester share, immediately warm in the mouth but does not burn.
Review by Killa
Super intense beast that knocks you off your feet with the first sip. Ultra much flavor in a small amount. Great base for what may come next. Curious how it will taste aged in a few years.
Review by Onkel_Ig
Man, oh man, this thing is a beast 🤣 This rum is definitely not for beginners!!! What good Nico and that glass pack is a fruit ester bomb like no other! You have to move it around in your mouth in the smallest sips for a long time – fruit explosion 🎇🎇🎇 AWESOME ❤️
Review by Jannes55
That was the first time I dealt with esters. I imagined something really crazy because it was described as not for beginners and only for pros. But I actually found it pretty nice. So I was a bit disappointed. Even my mom, who has nothing to do with spirits and thinks regular rum is crap, liked it.
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Community shelf
87 bottles logged by 63 collectors.
Both drunk and collected.
29% opened, 0 emptied.
What did the community pay for Wagemut First High Ester Batch of our very own Rum 2025?
Community paid 19–20 €.
Purchase prices reported by members, not a shop price. Avg. 20 €. Full price & collection history in RX+ →
+45 purchases in the last 3 months.
Added to collections, last 12 months — dark bars are the last 3.
87 purchased · 27 tasted · 3 wishlist · as of
Details about Wagemut First High Ester Batch of our very own Rum 2025
A White Rum from Mexico, bottled by N. Kröger, at 71.7%.
Read on in the RumX Guide
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