The Wild Parrot Enmore 1991
Loved by Aussierumfan, Kevin Sorensen 🇩🇰 & 21 more
For experienced palates, this 28‑year Enmore is a dry, complex Demerara bomb: dark wood, leather, tea, bittersweet chocolate and licorice. RumX members praise its depth and long, slightly bitter finish.
- Deep complexity
- Elegant bitterness
- Long finish
Details about The Wild Parrot Enmore 1991
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How does The Wild Parrot Enmore 1991 taste?
Aggregated from 23 community reviews.
Dark, woody Demerara powerhouse For experienced palates, this 28‑year Enmore is a dry, complex Demerara bomb: dark wood, leather, tea, bittersweet chocolate and licorice. RumX members praise its depth and long, slightly bitter finish.
Fans of old, dry Demeraras who enjoy woody, tea-like bitterness, leather, tobacco and dark chocolate more than overt fruit or sweetness.
Those seeking sweet, easy sippers or sensitive to bitterness and high ABV dryness; this is demanding and not beginner-friendly.
How is The Wild Parrot Enmore 1991 rated?
RumX's 0–10 scale is strict — 8.9 lands squarely in the "Very good" band. 100% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Rum reviews
A selection of the most popular reviews from our community. You can view the complete list in our app.
Review by Aussierumfan
A lovely old rum from Guyana. The nose is amazing! Dark and heavy like all good Demeraras. Licorice, fruits, wood, dark chocolate, spicy, has a sweetness to it that I really like as well. I can detect a certain creaminess as well. A long finish with slight bitterness.
Review by Kevin Sorensen 🇩🇰
04.09.2022 Meeting up for a nice after event party at my hotel. Good rum and food spread over a full day. Nose Wood, light roasted, fruity, anise, varnish, light tar. Palate Wood, roasted, fruity, varnish, earthy, light herbs, licorice. Finish Long, wood, roasted, berries, light herbs, light medicinal.
Review by Martin Švojgr
Beautiful sample. A taste of dried fruit (plums) and green tea which gives way to aniseed bitterness. The bitterness/bitterness is reminiscent of over infused tea when you take the bag out too late. The colour is beautifully dark, I sniff again and it's an absolute delight what enmore has created. Very good filling from WildParrot
Review by Petr Andrysík
Wonderful aroma of plums, which transitions into the scent of green tea. Taste of mocha coffee and bitter chocolate and finishes with spicy liquorice and green pepper
Review by Rhum Mirror 🇧🇪
On the nose, in the first attack, we find plum, raisins, date ... It is not at all aggressive on the nose with its 53.6%, on the contrary it is very sweet. The nose is fruity and fresh but not only, because with aeration appears a heavier profile with notes of roasting, leather, wood ... The nose is undoubtedly attractive. In the mouth, it is creamy and less fruity than the nose, it is more woody and fat on the chocolate. We find some burned caramel. But a rather disturbing bitterness is present (bitter coffee, tannins ...). The finish is long.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Tasting Bro's
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Community purchases
21 bottles logged by 52,000+ RumX members. The ratio of closed / opened / emptied, indicates whether this rum is meant to be drunk or is a collector's item.
Also on the wishlist of 12 members.
About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,513 times with an average of 8.8/10.
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