Aroma visualization from community tastings
Pellegrini Caroni Barangài Single Rare Cask 18 HTR 1998
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The look inside the bottle
How does Pellegrini Caroni Barangài Single Rare Cask 18 HTR 1998 taste?
Aggregated from 2 community reviews.
How the community classifies this rum. Each category takes you to similar rums.
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How is Pellegrini Caroni Barangài Single Rare Cask 18 HTR 1998 rated?
RumX’s 0–10 scale is strict: 8.6 sits in the “Very good” band. 100% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
100% rate it 8 or higher. 1 selected write-ups from 2 community ratings. You can view the complete list in our app.
Review by M@xiM
Aroma: iodic, apple, smoky, light aroma of asphalt, rubber, sweet candied dried fruits. Taste: light sweet smoky taste of paint and asphalt with bitterness on the aftertaste. It tastes a bit rustic except for sweetness, smoke and paint, there is nothing special, and the aftertaste is completely empty. Аромат: йодистый, яблочный, дымный, лёгкий аромат асфальта, резины, сладкие засахаренные сухофрукты. Вкус: лёгкий сладкий дымный вкус краски и асфальта с горечью на послевкусии. Что-то простоват он во вкусе кроме сладости, дыма и краски особо ничего нет, а на послевкусии совсем пустой.
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
Avg. community purchase price 165 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about Pellegrini Caroni Barangài Single Rare Cask 18 HTR 1998
A rum from Trinidad, bottled by Pellegrini, at 55%.
Community purchases
6 bottles logged by the RumX community.
A collector's bottle.
0% opened, 0 emptied and repurchased.
6 purchased · 2 tasted · 1 wishlist · as of
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
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