Cadenhead‘s Enmore XPD 1971
World-class Enmore Demerara: stunning nose, huge complexity, perfect wood integration and an endless finish. Consistently rated near perfection by RumX members.
Seasoned Demerara fans who love intense, dry, old-wood-driven rums and want a reference-point Enmore at full cask strength.
Details about Cadenhead‘s Enmore XPD 1971
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How does Cadenhead‘s Enmore XPD 1971 taste?
World-class old Enmore powerhouse
If you’re already into old Demeraras or love Cadenhead’s 1970s Enmores, this is the pinnacle: same profile, turned up to maximum intensity and refinement.
Beginners or anyone sensitive to high ABV or firm oak bitterness; collectors on a budget given auction-only pricing.
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About the Enmore distillery
The Enmore distillery is located in Guyana. Rums from Enmore have been reviewed 4,407 times with an average of 8.8/10.
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We are in the face of a true masterpiece! The rum literally sticks to your mouth! Integration between aromas and wood almost perfect! My new continental aging rum reference!
Auto-translatedNose- typical Enmore profile with dozen of added molasa. Smoky, woody. Tongue- strong taste Enmore. Strict, woody, smoky, not a single gram of sugar. If tou have a chance to taste this rum, do it. For any cost. Money will be there all the time, a chance to taste this rum not.
Fruity, sweet but also musty, evolving into very beautiful old wood. Rest of the sample needs to be tasted alone for further assessment.