Barbancourt Plantation Haiti 2010
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The look inside the bottle
How does Barbancourt Plantation Haiti 2010 taste?
Aggregated from 9 community reviews.
How the community classifies this rum. Each category takes you to similar rums.
Which glass for which rum? The community guide →
4 of 9 left detailed tasting impressions
How is Barbancourt Plantation Haiti 2010 rated?
RumX’s 0–10 scale is strict: 7.2 sits in the “Good” band. 77% of tasters rate it Good or better; only 0% rate it below average. See the full rating guide →
Community voices
What does the community say?
100% rate it between 6 and 8. 1 selected write-ups from 9 community ratings. You can view the complete list in our app.
Review by Kevin Sorensen 🇩🇰
Another low cost rum from Plantation and once again a good one considering the price. Limited to a mere 288 bottles and aged for 5 years in the tropics using bourbon casks and then finished first for 2 years and the another year continental maturing. The nose is very "green" with oak and fruits to it. The palate is nicely balanced with fruit, spices and a nice charred barrel kind of taste. The finish is medium to long with a nice oaky feel to it. Price to quality is very good.
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
Avg. community purchase price 65 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about Barbancourt Plantation Haiti 2010
A Rhum Agricole from Haiti, bottled by Maison Ferrand, at 40,15%.
Community purchases
11 bottles logged by 10 collectors.
A drinker's rum.
36% opened, 3 emptied and repurchased.
11 purchased · 9 tasted · 3 wishlist · as of
About the Barbancourt distillery
The Barbancourt distillery is located in Haiti. Rums from Barbancourt have been reviewed 1,040 times with an average of 7.5/10.
To Barbancourt →Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
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