Saison Saison Rum
An approachable everyday rum for newcomers, with gentle sweetness, light oak and hints of banana, vanilla and dried fruit. RumX members see it as a soft, easy sipper or cocktail base rather than a complex thinker’s dram.
- Approachable profile
- Balanced sweet/oak
- Versatile in cocktails

Details about Saison Saison Rum
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How does Saison Saison Rum taste?
Aggregated from 24 community reviews.
Soft, easygoing everyday sipper An approachable everyday rum for newcomers, with gentle sweetness, light oak and hints of banana, vanilla and dried fruit. RumX members see it as a soft, easy sipper or cocktail base rather than a complex thinker’s dram.
Those building their palate who want a gentle, balanced rum for casual sipping or Dark & Stormies, with mild fruit, vanilla and oak but no heavy funk or high proof.
Enthusiasts seeking high complexity, cask strength intensity, or completely dry unsweetened profiles; also not ideal for drinkers very sensitive to any alcohol bite.
How is Saison Saison Rum rated?
RumX's 0–10 scale is strict — 7.0 lands squarely in the "Good" band. 37% of tasters rate it Good or better; only 12% rate it below average. See the full rating guide →
Rum reviews
A selection of the most popular reviews from our community. You can view the complete list in our app.
Review by ordogh
Round and balanced rum, where the spices play the main role. Balancing good between the dry and sweet side, typical everyday rum, not memorable, but good enough.
Review by LukaŽiga
7,2:The resolutely buttery nose of this rum does not detract from its expressiveness, which from the very first moments gives an impression of balance. Simple but well orchestrated, it spreads its spices (cinnamon and especially pepper) and roasted nuts. The coconut is soft and slightly roasted, this sweetness balances quite rightly a small metallic and smoky side that flirts with quince paste. This aspect underlines a lively and tense side of the rum which does not spread out in greediness, just like the caramel which is well present but without giving a sweet impression. The candied orange peel has swollen in these vapours and adds thickness. Aeration is defenitely needed, it takes the power up a notch. The heavier and more concentrated aromas come out with a little polish. At this point, the buttery side is forgotten, the smoky/metallic Trinidadian style asserts itself once again. Jamaica is also present, with its famous "funk" of extremely ripe exotic fruits, and especially banana. More eccentricity then, but also a little more hardness, with a very black wood, although nicely waxed. A cherry or pear brandy bursts at times to bring freshness and dynamism. 7:The entry in the mouth is very soft, with a very light consistency. The tobacco and light leather notes quickly give way to a good woody phase, then to the smoky and metallic side, which itself gradually approaches a very dark cocoa. An oxidised compote of rustic apples brings sweetness and thickness, the balance is quickly established by the toasted wood. 7:The finish is reminiscent of a light metallic touch, molasses, caramel and vanilla. Instead of 6, the rum gets +7 from me, aeration saved the day for it... 👍.
Review by Fifulek
Smell:sweet coffee with cream, almonds/marzipan, cocoa powder (tiramisu vibes). Overall not too complex, but pleasant Taste: weak/watery, alcohol gets in the way, oak, some dark dried fruits (mostly plums and cherries) Finish: medium, changes from sweet chocolate liquor to oak tannins
Review by Lada Hejda
Nevýrazný, slabá chuť
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by Zucker und Zeste
"Actually quite an interesting everyday rum. Unfortunately, the alcohol is not well integrated."
Community purchases
35 bottles logged by 52,000+ RumX members. The ratio of closed / opened / emptied, indicates whether this rum is meant to be drunk or is a collector's item.
Also on the wishlist of 9 members.
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver — together with Jakob, Robert and Lukas, we started RumX in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
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