Aroma visualization from community tastings
Banks Port Mourant Connoisseur's Cut MPMM MPMM 1997
Honey, marzipan and a salty citrus twist run right through this Port Mourant. Bottled young for a PM at 15 years, so it reads fresher and less woody than the 20-year releases — pear, banana, anise and a creamy mouthfeel. The 59.6% is remarkably well hidden. A few tasters wish the finish held on longer, but most call it a genuine PM reference.
The community says- Honey and marzipan
- Well-integrated alcohol
- Keep in mind: Light body
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No shop currently delivers to Germany.
Auction results: 145–164 € (3 sales in 24 months, incl. buyer's premium, latest 03/2026). How the range is built ›
The look inside the bottle
How does Banks Port Mourant Connoisseur's Cut MPMM MPMM 1997 taste?
From community reviews · summarized with AI
Fresh, salty-honeyed Port Mourant at cask strength Loved as a fresh, vibrant take on continental Port Mourant — honey, marzipan and salty citrus over well-buried alcohol. The main knock: a slightly light body and short-ish finish.
Demerara fans who want a fresher, less oaky Port Mourant
Anyone wanting a big, wood-heavy old Demerara or a long finish
Style & occasion: Sipping neat
Full aroma profile Aroma families · nose & palate · top aromas
Relative to this rum's strongest aroma family
17 of 30 left detailed tasting impressions · Click an aroma to explore similar rums
Which glass for which rum? The community guide ›
Buying advice
Is it right for you?
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What does the community say?
30 community reviews
Rating scale & review checks
On RumX, 7 means “Good” and 8 means “Very good”.
See the full rating guideHow ratings are made and how we check them ›The website shows a selection of written reviews. The distribution also includes ratings without text. All published reviews are available in the RumX app.
18 selected written reviews
The distribution above includes all 30 ratings, including those without text.
Review by Oliver
Fresh, citrus fruits, anchovies, honey on the nose. Very cool mix! An inviting creaminess on the palate and the citrus fruits harmonize with an interesting saltiness. Excellent release from Bank's!
Review by zabo
Edit: And again had a sample twice. Tried again and thrilled. Therefore corrected upwards again. So I could finally enjoy the rarity sample in peace. What a beautiful rum. Many thanks for the selection. Insanely delicious.
Review by crazyforgoodbooze
An absolute Port Mourant reference: Salt honey almonds, some herbal candy and lime zest?! fantastic!!! 😍🤤 Definitely an absolute under dog among the continental matured Guyana rums. Very tasty!
Review by TheRhumhoe
A continental Port Mourant with a harmonious, fragrant nose: notes of honey and marzipan blend well with herbs, wood and spice. Fruits support the olfactory profile and lend cachet to the whole. Structured, smooth and coherent. On the palate, the Port Mourant continental is a little rougher, with aromatic herbs, tea and earthiness, but also plenty of spice, salt, wood and slightly bitter notes. There's a spiciness and warmth that may suggest a slight imbalance over time. The alcohol remains well integrated, however. The finish is a notch lower, relatively thin and flat, retaining little aroma in the mouth at the end, but retaining the DNA of Port Mourant (spicy, bitter, herbaceous, woody notes, but quite sweet overall). A good rum at a reasonable price to discover Guyana and its history.
Review by DomM
Very nice bottling. Classic PM 97 fruits and herbs. On the palate this is accompanied by some honey sweetness and a creamy texture. I think this was an excellent time to bottle this rum as it is more vibrant and less dominated by wood compared to more recent releases of 20+ years.
Review by Mirco
Wonderful bottling! Especially the floral note pleases me very much!
Review by RumTaTa
Nose: intense with hay, yellow fruits and honey Palate: sweet and dry at the same time, again hay and yellow fruits, almonds and marzipan, very nicely balanced and creamy mouthfeel, honey Aftertaste: medium-long and dry This Port Mourant pleases us very much because of its creamy texture and sweetness.
Review by cigares
RumX Rarities day 7. A herbal nose with marzipan, barely ripe pineapple. Aromas intensifying in the mouth until filling the oral cavity. Bitter herbs, varnished wood, leather, marzipan. The finish is rather fine on the bitter herbs. The empty glass on noble wood, varnish and some flowers and always this pastry side. A beautiful rum rich in aromas and balanced. A real pleasure and excellent drinkability.
Review by Mike H.
Fresh, salty, creamy, honey, citrus and round. Very nice but a touch on the light side. Alcohol is extremely well integrated.
Review by Serge
Nice continental PM with medium aging. Interesting notes of saltiness.
Review by Kevin Sorensen 🇩🇰
14.08.2015 A nice evening out with friends from Copenhagen and Malmö. Notes Light in colour. Nose Wood, light roasted, workshop, citrus, light smoke, herbs, light anise. Palate Oily, wood, light smoke, herbs, salty, light leather, licorice, medium dry. Finish Medium to long, wood, smooth, oily, licorice, raisin.
Review by Mentalo
Honey-sweet, slightly creamy mouthfeel, citrus fruits, a bit salty, quite little wood notes. On the finish slightly medicinal and a few herbal notes. The alcohol is excellently integrated. Nice, fresh bottling.
Review by Jarek
I like it, just the right power, interesting aroma combination, on the palate just not too sweet, with tasty almond and nutty notes.
Review by TheJackDrop
Honestly nice but not in my top, a bit hot and dry, lacking a bit of fruit or complexity. It's good, but not excellent. RumX rarities 7.
Review by Christoph H.
Very surprising! Until now, continental matured PM have rarely picked me up, my first one even made me distance myself from Demerara for quite some time. This is already really great class, for 16 years he already seems incredibly set. In the nose with pear, apple, banana, marzipan, baked apple and the familiar wood. Very mouth filling, creamy, sweet with lovely notes of overripe fruit and very dominant spices like cinnamon, nutmeg, baked apple, anise, marzipan. Horny finish
Review by Jakob
On the nose, due to the fresh fruit aroma and the mineral touch, I still think of an Enmore; on the palate the somewhat spicier, typical PM-Marque notes come much more into play. The alcohol is impressively integrated, the rum is round but by no means one-dimensional - the aromatic complexity also absolutely convinces. An exquisite representative of the Port Mourant style from continental aging.
Review by Buddudharma
Rum Rarities #7: This special profile of fruit brandy, wood in saltwater plus a certain sweetness is really unmistakable. This representative impresses with well-integrated alcohol and a nice balance. On the downside, there's a somewhat low intensity and not a particularly long finish. Overall still a very nice example of continentally aged PMs.
Review by bossi
Blind tasting: a full, initially sharp nose with lots of glue and anise, some leather, mango, and papayas – definitely not a rum at drinking strength! The sharpness in the nose completely fades after about 10-15 minutes, making way for the typical Port Mourant aromas mentioned above. The palate shows that this is probably full cask strength around 60%. Very full-bodied and complex with the aforementioned fruits and loads of anise and other spices. The closer it gets to the finish, the creamier the mouthfeel becomes. What else but anise do we find in the finish? And plenty of it... Paired with lots of oak and some tobacco. A nice, typically long PM finish. I really liked this PM and comparing these notes with my existing ones, there’s a similarity to TheRumCask PM 1997. In a cross-tasting of the two rums, I’d guess both come from the same batch but differ in % and maturation. The TRC seems a few years older and has a slightly lower alcohol content. Unfortunately, the blind candidate doesn’t quite reach the TRC either. Nonetheless, a very good rum. I’d guess a PM with 15-17 years from 1997 and about 60%. 87 points
This selection contains no written reviews in this rating range.
Expert reviews
2 critics scored it, averaging 8.4/10. Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum.
Expert review by The Fat Rum Pirate
Read full review ›Nice spicy oaked notes and a little orange zest and slightly bitter liquorice. This is a pretty impressive Port Morant and highlights just how the rum can dominate blends. Despite its pale appearance this rum is pretty big (maybe not as full on as the Enmore rums perhaps based on...
Expert review by Single Cask Rum
Read full review ›Banks Port Mourant Connoisseur's Cut MPMM MPMM 1997 at live auctions
A bid is not a final price: the house sets the buyer's premium, shipping and any customs duty.
All live auctions ›Community shelf
19 bottles logged by 10 collectors.
A collector's bottle.
5% opened, 1 emptied.
What does Banks Port Mourant Connoisseur's Cut MPMM MPMM 1997 cost?
Community paid 85–182 €.
Current best price: 389.00 € – above the typical community range.
Purchase prices reported by members, not a shop price. Avg. 123 €. Price history with 3 auction results in RX+ ›
19 purchased · 30 tasted · 10 wishlist · as of
Details about Banks Port Mourant Connoisseur's Cut MPMM MPMM 1997
A Pot Still Rum from Guyana, bottled by Banks, at 59,58%.
Port Mourant closed in 1955. So why does this bottle exist? The RumX guide ›
Read on in the RumX Guide
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