Sangsom Phraya Elements
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A starter rum for an evening tasting. On the nose: vanilla, wood, caramel. On the palate, a little of the same as the nose, with sugar and vanilla. Medium finish. Not a fan
Auto-translatedThe smell is dominated by vanilla, honey and caramel, which also remain in the mouth. However, drier as the smell suggests. Smoke or roasted aromas or bitter almond, which remains particularly in the long finish.
Auto-translatedInteresting nutty smell and taste. I also tasted vanilla and toffee without the rum being sweet. The woody aroma rounds off the taste for me. Pleasant and drinkable on its own.
Auto-translatedNot for sipping.