Aroma visualization from community tastings
T.D.L Angostura 1824 Premium Rum (Vintage)
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The look inside the bottle
How does T.D.L Angostura 1824 Premium Rum (Vintage) taste?
Aggregated from 10 community reviews.
2 of 10 left detailed tasting impressions
How is T.D.L Angostura 1824 Premium Rum (Vintage) rated?
RumX’s 0–10 scale is strict: 7.5 sits in the “Good” band. 60% of tasters rate it Good or better; only 10% rate it below average. See the full rating guide →
Community voices
What does the community say?
80% rate it between 6 and 8. 1 selected write-ups from 10 community ratings. You can view the complete list in our app.
Review by Stefan Persson
Really like it, thinks that it’s getting better and better for everytime I taste it. The nose is fruity, woody, nutty and round with scents of dried fruits and vanilla. At the palate it’s fruity, spicy, woody, round, smoky, balanced and elegant with flavors of dried fruits, leather and vanilla. The finish is medium long.
Expert reviews
Reviews from RumX's blog partners, independent experts who have tasted, evaluated, and described this rum..
Expert review by The Fat Rum Pirate
Read full review →I enjoy a sweeter fruiter rum. As a rum to show someone that rum doesn’t have to be harsh this rum would be a good start. Due to the smoothness of the rum it is very easy to sip. I’d be curious to try the 1824 Angostura as I would...
Live auctions
Current bids for this rum at Europe's leading auction houses.
Market value
Avg. community purchase price 53 €
What members paid for this bottle, self-reported. Not a market value — the purchases are over three years old at the median and unverified.
Details about T.D.L Angostura 1824 Premium Rum (Vintage)
A rum from Trinidad, distilled by T.D.L, at 40%.
Community purchases
21 bottles logged by 20 collectors.
A drinker's rum.
47% opened, 3 emptied and repurchased.
21 purchased · 11 tasted · 6 wishlist · as of
Read on in the RumX Guide
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Oliver · FounderBy rum lovers, for rum lovers
I'm Oliver, and RumX began in 2018 as a small passion project in Stuttgart, back then under the name Rum Tasting Notes.
What began as my digital tasting diary is now the world's most comprehensive platform for rum fans, today carried by a small team with Jakob, Lukas and Katharina, with Robert supporting us as a freelancer. We combine the collective intelligence of our community with an integrated marketplace, so you can choose with confidence, without paperwork, detours, or expert jargon.
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